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Farm Kitchen: OOOOOOOO a cupcake blog...  |
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GaiasRose
True Blue Farmgirl
    
2552 Posts
Tasha-Rose
St. Paul
Minnesota
2552 Posts |
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Aunt George
True Blue Farmgirl
    
1476 Posts
Georgann
Midlothian
VA
1476 Posts |
Posted - Jan 17 2007 : 11:32:38 AM
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Mmmmm.....it is a wonderful blog! Are you going to do the cupcake challenge? I know I will visit this site alot...the photos are delicious too!!
Oh my goodness is right!!!
http://auntgeorgeshouse.blogspot.com/ Thanks for checking out my apron musings! |
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GaiasRose
True Blue Farmgirl
    
2552 Posts
Tasha-Rose
St. Paul
Minnesota
2552 Posts |
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lilpunkin
True Blue Farmgirl
   
368 Posts
Texas
USA
368 Posts |
Posted - Jan 17 2007 : 11:34:59 AM
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Gaias I love this site. I actually have it saved as one of my favorites! Such yummy looking little things! lilpunkin
Life isn't measured by how many breaths you take, but by how many moments take your breath away. |
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Leezard
True Blue Farmgirl
    
950 Posts
Elizabeth
Novi
MI
USA
950 Posts |
Posted - Jan 17 2007 : 11:55:18 AM
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My mom got one of her country magazines last month and it was full of all these cupcake recipes...I think I'm going to have to try every one! Thanks for the link to this site, so many more to try...lol
http://ruby--slippers.blogspot.com/ |
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FarmGirl~K
True Blue Farmgirl
    
512 Posts
Kelly
TX
USA
512 Posts |
Posted - Jan 17 2007 : 12:47:22 PM
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Oh Boy!! This could be trouble!! Everything on this site looks so yummy! I will have to save this one. My DD will like this too! She loves to cook & cupcakes are already a fun thing to make. All the pictures on the site are great too. I like how they photo most of the steps.
Thanks for sharing!
"Work as if you were to live a hundred years, pray as if you were to die tomorrow." ~Benjamin Franklin~ |
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Carolinagirl
True Blue Farmgirl
   
486 Posts
Kim
Rutherfordton
NC
USA
486 Posts |
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Mumof3
True Blue Farmgirl
    
3890 Posts
Karin
Ellenwood
GA
USA
3890 Posts |
Posted - Jan 17 2007 : 1:18:44 PM
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Looking at this blog made me hungry for cupcakes. Good thing I had already made oatmeal-chocolate chip cookies this afternoon or I would have been slipping little pink papers into muffin tins! Maybe tomorrow. ;) Have any of you tried MJ's cupcakes made with the Farmgirl Budget Mix? They are very tasty. Just a nice, plain, soft cupcake and the icing is very yummy. Hmmm- I think I will make those. Well, there goes my diet! Karin |
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Tina Michelle
True Blue Farmgirl
    
6948 Posts
Tina
sunshine state
FL
USA
6948 Posts |
Posted - Jan 18 2007 : 8:47:57 PM
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fer shame, fer shame! ooh how bad! LOL terrible, terrible..LOL it's downright sinful it is..LOL geesh, just looking at it makes you pray that you don't gain 5 lbs just drooling at all those pictures! LOL
~Seize the Day! Live, Love, Laugh~ |
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Libbie
Farmgirl Connection Cultivator
    
3579 Posts
Anne E.
Elsinore
Utah
USA
3579 Posts |
Posted - Jan 18 2007 : 9:05:51 PM
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Okay - tomorrow I'm trying cupcakes with Farmgirl Budget Mix - how could I not?!?!?!?
XOXO, Libbie
"Nothing is worth more than this day." - Goethe |
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Leezard
True Blue Farmgirl
    
950 Posts
Elizabeth
Novi
MI
USA
950 Posts |
Posted - Jan 19 2007 : 07:50:16 AM
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I'm making two different cupcakes today...a black bottom cupcake with a cream cheese filling and a chocolate one with a chocolate ganache frosting and I'm going to try using half spelt flour half regular and see how they turn out.
Question, with the ganache it uses whipping cream, after they are frosted would the cupcakes need to be refrigerated because of the dairy in the frosting? I don't think I've ever made a frosting with dairy in it that wasn't consumed within the day so I'm not sure if that makes a difference with them probably lasting a few days.
http://ruby--slippers.blogspot.com/ |
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cathy jane
Farmgirl in Training
 
28 Posts
Cathy
Cynthiana
Kentucky
USA
28 Posts |
Posted - Jan 21 2007 : 1:35:15 PM
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Liz, I'm not sure if ganache needs to be refrigerated for health/spoilage reasons, or not, but my oldest son loves to make it and do a black forest layer cake - 'ya know, with cherries and all, and the ganache holds up better when refrigerated. It stays firm, and doesn't get weepy and melty. Happy baking!
cathy jane
"Treat everyone you meet today as if they are wearing a sign that says MAKE ME FEEL SPECIAL!" Mary Kay Ash contact me at www.marykay.com/cathyjrichie |
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Farm Kitchen: OOOOOOOO a cupcake blog...  |
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