Oh, Susan! Those are magazine-worthy! Just lovely colors and such careful decoration -- true kitchen-art!! Rachel, you have a future in cookie decorating, I b'lieve!
Just beautiful! Is the Karo syrup what makes them "pearlized"? I printed out the picture for next year's inspiration! Tell Rachel she's done a wonderful job! Happy New Year Susan and family!
actually the karo makes the icing smooth and shiny...but the pearlized look is from luster dust...a LOVELY cookie/cake decorating powder. Comes in all colors. at the bottom of that post are some links to great places to purchase such things. Of course if you have a cake decorating supply place locally, they should have it as well.
I will tell her you thought they were pretty. She is looking foward to doing Valentine cookies next. ANd of course we will do pictures.