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 Farmgirl Cookbook - What have you tried?
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DaisyFarm
True Blue Farmgirl

1646 Posts

Diane
Victoria BC
Canada
1646 Posts

Posted - Dec 17 2006 :  4:38:33 PM  Show Profile
Now that I'm back amongst the living again, I'm wondering if any of you have tried any of the recipes out of our cookbook and if so, which ones??
Reviews??
Di

Hideaway Farmgirl
True Blue Farmgirl

1553 Posts

Jo
Virginia
USA
1553 Posts

Posted - Dec 18 2006 :  06:37:25 AM  Show Profile
Hi there, Di -

I've been so busy deciding who to favour with my copies of the book that I just sat down this weekend to actually read through the recipes. There are several I want to try; one in particular from Phils Ann sounds really good, using cannelini beans and stewed tomatoes...mostly to use up those particular ingredients in my pantry! Just trying to decide which kind of meat would best accompany this dish. (Non-vegetarians here!)

Jo

"There are no strangers here, only friends you've yet to meet."

Edited by - Hideaway Farmgirl on Dec 19 2006 05:24:30 AM
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MaryJane
Queen Bee

16421 Posts

MaryJane
Moscow Idaho
USA
16421 Posts

Posted - Dec 18 2006 :  6:40:46 PM  Show Profile
Yummeeeeee Karen P!!!!!! Rave reviews tonight when Meggie and I baked your Crispy Herb Baked Chicken on page 8-15. I caught hubby in the kitchen afterwards getting the very last crispy potato morsels from the pan. Deeeeelish. Tomorrow night, Lima Bean and Sausage HOT POT from Hideaway Farmgirl (Lima beans already soaking.) What fun. I think this is just the VERY best kind of cookbook. So many thanks to everyone. MaryJane
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mima
True Blue Farmgirl

1573 Posts



1573 Posts

Posted - Dec 19 2006 :  02:10:48 AM  Show Profile
Are there any still available? Has anyone ordered just one to California? Im such a dummie when it comes to figuring out postage and exchange rates!!!Sounds wonderful!
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DaisyFarm
True Blue Farmgirl

1646 Posts

Diane
Victoria BC
Canada
1646 Posts

Posted - Dec 19 2006 :  09:54:08 AM  Show Profile
I emailed you this morning mima.
Diane
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GaiasRose
True Blue Farmgirl

2552 Posts

Tasha-Rose
St. Paul Minnesota
2552 Posts

Posted - Dec 19 2006 :  12:16:12 PM  Show Profile
Diane I will get an international money order out to you this week.

I have made about 8 dozen 1x1 inch shortbread cookies from the book. LOVE THEM!!!!


~*~Brightest Blessings~*~
Tasha-Rose
blogs: http://gaiarose.wordpress.com
http://frugalwitch.wordpress.com
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Phils Ann
True Blue Farmgirl

1095 Posts

Ann
Parsonsburg Maryland
USA
1095 Posts

Posted - Dec 19 2006 :  12:24:17 PM  Show Profile
Diane, your spinach pesto is on my soon-to-try list, as soon as I get to the one grocery store around here that has decent basil this time of year! I plan to use it with pasta.

Jo, I think the recipe you refer to goes well with simple leftover chicken or with salmon, etc. Or, anything mediterranean, of course.

Ann

There is a Redeemer.
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DaisyFarm
True Blue Farmgirl

1646 Posts

Diane
Victoria BC
Canada
1646 Posts

Posted - Dec 19 2006 :  1:31:53 PM  Show Profile
I hope you enjoy the pesto Ann. It is used around here for everything...on pasta, with fresh tomatoes and asiago grilled on a baquette and my favorite, an alternative for pizza sauce! It is the true taste of summer to me. A bonus, it freezes well.
There are so many good recipes, I don't know where to start!
Di
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farmkitty
True Blue Farmgirl

69 Posts

Angela
Anderson South Carolina
USA
69 Posts

Posted - Dec 19 2006 :  4:24:04 PM  Show Profile
I too have been really busy this week although I did try Banana Nut Bread from Brenda(brightmeadow) Yummy!! Because it make two lovea I was able to add chocolate chips to "my" loaf and leave my husband's "plain" Very good and will definately be making it again..Angela
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Hideaway Farmgirl
True Blue Farmgirl

1553 Posts

Jo
Virginia
USA
1553 Posts

Posted - Dec 20 2006 :  11:14:12 AM  Show Profile
Thanks, Ann...I will try the recipe you included in the cookbook with either one of my favorite meats...chicken or salmon!

Jo

"There are no strangers here, only friends you've yet to meet."
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YiberryYadeeKarin
True Blue Farmgirl

343 Posts

Karin
Spokane Valley WA
USA
343 Posts

Posted - Dec 20 2006 :  11:50:03 AM  Show Profile
I'm sorry to sound so stupid but: What cookbook? Where/how can I get one?

Thanks in advance for any info! Karin
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koolaidqueen
Farmgirl in Training

25 Posts

Julie
Sherwood Michigan
25 Posts

Posted - Dec 20 2006 :  12:07:05 PM  Show Profile
I'm wondering the same thing as Karin...Can I get one, too?

Julie...Official Farmgirl, Gardener, Stitcher, County Fair girl, and lots of other stuff!!
"I love the way libraries smell." -That Wild Berries Should Grow by Gloris Whelan
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DaisyFarm
True Blue Farmgirl

1646 Posts

Diane
Victoria BC
Canada
1646 Posts

Posted - Dec 20 2006 :  12:22:42 PM  Show Profile
I have four copies left. Email me with your addresses and I will give you postage and mailing info.
The last four copies will go on a first come, first served basis...so if you're procrastinating, please reserve your copy now!
Di
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brightmeadow
True Blue Farmgirl

2045 Posts

Brenda
Lucas Ohio
USA
2045 Posts

Posted - Dec 20 2006 :  8:15:01 PM  Show Profile
I made the rum balls - around here they are known as "Christmas cookies" Hubby and his brothers usually just dump in lots of rum and a few crackers, plus enough Karo to stick it together.... It was a relief having the actual recipe and limiting the amount of rum!!!!!

They are great and even though I store them in an airtight container I couldn't help sampling - they have just enough rum. Perfect!



You shall eat the fruit of the labor of your hands - You shall be happy and it shall be well with you. -Psalm 128.2
Visit my blog at http://brightmeadowfarms.blogspot.com ,web site store at http://www.watkinsonline.com/fish or my homepage at http://home.earthlink.net/~brightmeadow
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Aunt Jenny
True Blue Farmgirl

11381 Posts

Jenny
middle of Utah
USA
11381 Posts

Posted - Dec 20 2006 :  8:56:13 PM  Show Profile
My cookbook just got here today...WOW!!!!! I havn't even had a spare minute to finish looking through it, and already I KNOW I will love cooking from it. Like MaryJane said..this is the very best kind of cookbook. Everyone's favorites all in one place!

Jenny in Utah
Inside me there is a skinny woman crying to get out...but I can usually shut her up with cookies
http://www.auntjennysworld.blogspot.com/ visit my little online shop at www.auntjenny.etsy.com
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jo Thompson
True Blue Farmgirl

603 Posts

Jo
the mountainside of the Chugach in Alaska
USA
603 Posts

Posted - Dec 20 2006 :  9:36:16 PM  Show Profile
Di, have you received my check? Am I getting one!!! jo in alaska

"friends don't let friends eat farmed salmon"
http://homepage.mac.com/thomja/Anchorage/PhotoAlbum14.html
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Destiny~
True Blue Farmgirl

195 Posts

Dar
west TX
USA
195 Posts

Posted - Dec 21 2006 :  05:40:24 AM  Show Profile
Diane, I'd like a copy, what do I need to do?

"Let us, together, sow seeds for a better harvest-a harvest for hope."
Jane Goodall, Harvest for Hope
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YiberryYadeeKarin
True Blue Farmgirl

343 Posts

Karin
Spokane Valley WA
USA
343 Posts

Posted - Dec 21 2006 :  12:16:38 PM  Show Profile
Diane,

Did you get my email? Just checking.

Karin
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LauraH
True Blue Farmgirl

305 Posts

Laura
North Creek New York
USA
305 Posts

Posted - Dec 28 2006 :  5:38:18 PM  Show Profile
I have just tried the recipe for mary jane's veg. pate ( 1st recipe in book) It came out great a little salty but you can change that depending on how you like it
yum!
LauraH
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Phils Ann
True Blue Farmgirl

1095 Posts

Ann
Parsonsburg Maryland
USA
1095 Posts

Posted - Dec 29 2006 :  07:44:01 AM  Show Profile
We had the spinach pesto from Diane last night with penne... and what a winner. It is delish! And, there's enough left over to freeze for a future pizza.

Ann

There is a Redeemer.
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tiffany01
True Blue Farmgirl

134 Posts

Tiffany
Indiana
USA
134 Posts

Posted - Jan 03 2007 :  7:13:35 PM  Show Profile
I had every intention of making Karen's Enchilada Lasagna tonight but after facing a flat tire when I got out of work, I just wasn't up for any cooking so it will have to wait for another time. I've had the best time reading through the recipes and now that the holidays are over, I'll have some time for cooking.

Tiffany
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newheart
True Blue Farmgirl

471 Posts

Margie
Owings Mills Maryland
USA
471 Posts

Posted - Jan 04 2007 :  05:47:56 AM  Show Profile
Where was I when you all did this...??? Sleeping I guess... Is it still possible to get one.

Margie

Love of friends and family makes the world go round..and always a little Chocolate.



margie
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mellaisbella
True Blue Farmgirl

1862 Posts

melanie
living on Anne of Green Gables land
Canada
1862 Posts

Posted - Jan 04 2007 :  10:13:50 AM  Show Profile
hey there all.......I haven't tried any yet, but boy, do they all sound do yummy!!! One of my (many) New Year's resolutuions are to make one new recipe a week......will be starting that next week (not procrastinating is one of my other resolutions ha! ha!)

mellaisbella "I wanna touch the earth, I want to break it in my hands, I want to grow something wild and unruly"
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tiffany01
True Blue Farmgirl

134 Posts

Tiffany
Indiana
USA
134 Posts

Posted - Jan 27 2007 :  07:36:51 AM  Show Profile
Two Farmgirl cookbook recipe success stories! Brightmeadow's Stuffed Cabbage and Karen's Enchilada Lasagna were both hits at my house. Well done ladies!!
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Phils Ann
True Blue Farmgirl

1095 Posts

Ann
Parsonsburg Maryland
USA
1095 Posts

Posted - Feb 05 2007 :  06:37:40 AM  Show Profile
Karen's Enchilada Lasagna is a winner! Yum!
Ann

There is a Redeemer.
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tiffany01
True Blue Farmgirl

134 Posts

Tiffany
Indiana
USA
134 Posts

Posted - Feb 14 2007 :  3:35:34 PM  Show Profile
I made Ann's (PhilsAnn's) Roasted Winter Vegetables and they get two big thumbs up! I made the whole recipe and gave one whole pan's worth to my parents. DH and I are finishing up the leftovers of our pan tonight with our V-day dinner. They are wonderful and it's soooo good to have a new way to make veggies in the winter.
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