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 What is everyone canning?
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StitchinWitch
True Blue Farmgirl

2295 Posts

Judith
Galt CA
USA
2295 Posts

Posted - Aug 24 2024 :  6:23:14 PM  Show Profile
I've made ketchup. The first time I made it with our home grown beefsteak tomatoes. I don't remember exactly but got a good yield., like 4 or 5 pints. The next time we gleaned a neighbors field after the harvesters had gone through. I will never do that again. We ended up with little over a pint of ketchup. Those tomatoes were all water.
It's good to make your own but I would advise against using store bought tomatoes.



Judith

7932 FGOTM 6/21 6/24
I'm old and I wear purple
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windypines
True Blue Farmgirl

4214 Posts

Michele
Bruce Wisconsin
USA
4214 Posts

Posted - Aug 25 2024 :  03:51:00 AM  Show Profile
I have made ketchup also. It is ok. I need to find a better recipe.

Farming in WI

Michele


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YellowRose
True Blue Farmgirl

6976 Posts

Sara
Paris TX
USA
6976 Posts

Posted - Aug 25 2024 :  08:06:07 AM  Show Profile
Michelle, I found a ketchup recipe in my Harris' Farmer's Almanac Magazine from 2015. It calls for 3 cups apple cider vinegar, anything with apple cider vinegar has to be good. It's more than I want to post but if you want it, I will copy it and get it in the mail.

If anyone else wants the recipe I will copy it and mail. If I do not have your address, please e-mail it to me.

Hugs, Sara "FarmGirl Sister" #6034 Aug 2014
FGOTM Sept 2015 - Feb 2019 - Oct 2023

Lord put your arm around my shoulders & your hand over my mouth.
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nubidane
True Blue Farmgirl

2891 Posts

Lisa
Georgetown OH
2891 Posts

Posted - Aug 25 2024 :  3:06:01 PM  Show Profile
I made Jackie Clay's recipe and it was quite good
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