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Farm Kitchen: What's for dinner tonight? ![Next Topic Next Topic](icons/icon_go_right.gif) |
YellowRose
True Blue Farmgirl
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6910 Posts
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Sara
Paris
TX
USA
6910 Posts |
Posted - Mar 15 2024 : 2:15:36 PM
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Early supper tonight was beef with broccoli. Tomorrow I will add egg noodles to the leftovers for my lunch.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
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lovecatsandsunshine
True Blue Farmgirl
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270 Posts
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Tara
Sands of Time
SC
USA
270 Posts |
Posted - Mar 18 2024 : 4:29:24 PM
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I made too much minestrone soup and put some in freezer. Warmed up soup tonight. Soup tasted better tonight than when I made fresh. I have to be GF and the pasta absorbed the flavor of the stewed tomatoes-yum!
Today's good mood brought to you by a lot of coffee!!! Farmgirl in SC Farmgirl #8548 FGOTM April 2023 |
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YellowRose
True Blue Farmgirl
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6910 Posts
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Sara
Paris
TX
USA
6910 Posts |
Posted - Apr 02 2024 : 1:28:47 PM
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Steak and sugar snap pea soup for supper tonight with a glass of Merlot. I like a lite supper so soup is the perfect choice.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
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YellowRose
True Blue Farmgirl
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6910 Posts
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Sara
Paris
TX
USA
6910 Posts |
Posted - Apr 19 2024 : 09:30:31 AM
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I canned chicken broth today so I'm cooking collard greens in the left-over broth and the chicken fat I skimmed off the top of the broth. May have a country vegetarian supper with eye of the goat beans and fried potatoes in avocado oil.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
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nubidane
True Blue Farmgirl
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2872 Posts
Lisa
Georgetown
OH
2872 Posts |
Posted - Apr 19 2024 : 1:37:05 PM
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That sounds so good Sara! I love collards, but the ones in the store have looked downright pathetic. I have started seeds, and hope for a plentiful, bug free harvest. |
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YellowRose
True Blue Farmgirl
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6910 Posts
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Sara
Paris
TX
USA
6910 Posts |
Posted - Apr 19 2024 : 2:09:51 PM
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Lisa, this bunch of collards were extra tough and the bugs had feasted on some of the leaves. I haven't grown collards so I wish you a bumper crop. I have Swiss chard planted in two lg galvanized tubs but with cloudy days the plants are stunted.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
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YellowRose
True Blue Farmgirl
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6910 Posts
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Sara
Paris
TX
USA
6910 Posts |
Posted - Jul 14 2024 : 09:52:22 AM
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For lunch it was "standing at the stove eating out of the pot lamb stew". It was so good and I am so glad I turned on the oven to cook it even though I use my oven seldom in the summertime.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
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windypines
True Blue Farmgirl
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4178 Posts
Michele
Bruce
Wisconsin
USA
4178 Posts |
Posted - Jul 15 2024 : 03:22:58 AM
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Sara you sounded like a happy cook!!
Farming in WI
Michele
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YellowRose
True Blue Farmgirl
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6910 Posts
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Sara
Paris
TX
USA
6910 Posts |
Posted - Jul 15 2024 : 05:20:34 AM
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Yes Michelle very happy.
I have learned that the gamey taste of lamb is mostly in the fat so by removing most of the fat you reduce the gamey taste.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
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