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Farm Kitchen:  Chocolate Chillover--I did it!  |
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lara916
True Blue Farmgirl
170 Posts
Lara
Washington State
USA
170 Posts |
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Alee
True Blue Farmgirl
22941 Posts
Alee
Worland
Wy
USA
22941 Posts |
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tea_lady_tammy
True Blue Farmgirl
1485 Posts
Tammy
NE
USA
1485 Posts |
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Marcy
True Blue Farmgirl
2701 Posts
Marcy
Tiverton
Rhode Island
USA
2701 Posts |
 Posted - Jun 21 2010 : 09:43:31 AM
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That looks so good! I pretty much love anything chocolate.
Farmgirl #170
Since you get more joy out of giving joy to others, you should put a good deal of thought into the happiness that you are able to give...Eleanor Roosevelt
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lara916
True Blue Farmgirl
170 Posts
Lara
Washington State
USA
170 Posts |
Posted - Jun 21 2010 : 2:55:58 PM
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Thank you ladies I am really pleased, my husband actually thinks that it tastes BETTER the next day! Go figure, LOL!
Lara #327
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CynthiaT.
True Blue Farmgirl
55 Posts
Cynthia
Alpena
Arkansas
USA
55 Posts |
Posted - Jun 22 2010 : 09:19:45 AM
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I'm with you Marcy! I love chocolate. My husband says that I'm addicted!
Farmgirl sister # 852 |
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CynthiaT.
True Blue Farmgirl
55 Posts
Cynthia
Alpena
Arkansas
USA
55 Posts |
Posted - Jun 22 2010 : 09:22:08 AM
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Lara, did you follow a recipe for the chocolate chill-over? I bought some chill-over powder from Mary Jane, but when I was traveling with my husband for his job in Ohio, I misplaced it. I haven't been able to find the box that it was packed in. I guess I'll just have to get online and buy some more. But the chocolate chill-over looks delicious......I'm going to have to try it!
Cynthia
Farmgirl sister # 852 |
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lara916
True Blue Farmgirl
170 Posts
Lara
Washington State
USA
170 Posts |
Posted - Jun 23 2010 : 10:36:17 AM
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Cynthia,
Yes I did! I made the, "Make your knees weak Chocolate," Chillover from page 110 in the Ideabook, Cookbook, Lifebook. I found it daunting at first, but if you follow the recipes you really can't go wrong, it's foolproof. We've been reading labels carefully and reducing commercial animal products, and switching from gelatin was just another area that we could substitute in our diet. Now that I keep a shaker of Chillover by my stove and I use it for soups, stews, gravy, and even white sauce. I'm a convert!
Warmly,
Lara #327
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Rivergirl_2007
True Blue Farmgirl
332 Posts
Shirley
Karnak
IL
USA
332 Posts |
Posted - Jun 29 2010 : 9:51:46 PM
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| Please tell me what "chillover" is. Your chocolate chillover looks great, but I really don't know what it is. |
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Farm Kitchen: Chocolate Chillover--I did it! |
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Chocolate Chillover--I did it!
