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Farm Kitchen:  Salmon jerky in the dehydrator now ....  |
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CherryPie
True Blue Farmgirl
935 Posts
Kimberly Ann
Puyallup
WA
USA
935 Posts |
 Posted - Apr 12 2010 : 09:52:25 AM
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I have some wild sockeye salmon in the dehydrator now, and I'm hoping my experiment with jerky works! I marinated it overnight in soy sauce, worcester, spices, a little honey and tabasco. My son is crazy for salmon and I thought this would make good afternoon snacks for him. I really haven't used the dehydrator much but I figured it was time to try it out! I'm going to start drying fruits to add to bread, cereal and oatmeal too.
Kimberly Ann
Farmgirl Sister #225
Crochet Geek, Newbie Fiddler, Would-be Farmer, Backyard Chicken Rancher, Eager Podcaster
http://beesinourbonnetsintheburbs.blogspot.com/
Podcasts at http://thefannyfarm.blogspot.com/ |
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clothedinscarlet
True Blue Farmgirl
1333 Posts
Siobhan
Battle Creek
MI
USA
1333 Posts |
Posted - Apr 12 2010 : 10:24:37 AM
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Hmmm...sounds interesting. You'll have to let us know how it turns out.
Farmgirl Sister #1110
Siobhan - AKA Liza-Jane (my farmgirl name), wife to my best friend, Trent, and mommy to Camden (11/28/05) and Bennett (7/11/07). and Truman (7/28/09) |
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Calicogirl
True Blue Farmgirl
5216 Posts
Sharon
Bruce Crossing
Michigan
USA
5216 Posts |
Posted - Apr 13 2010 : 07:57:55 AM
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I have never had salmon jerky. The marinade sounds like it wuld be great for it though. Please let us know how it comes out, I made need to go salmon snagging ;)
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
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CherryPie
True Blue Farmgirl
935 Posts
Kimberly Ann
Puyallup
WA
USA
935 Posts |
Posted - Apr 13 2010 : 08:28:42 AM
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Well, maybe I left it in the dehydrator too long but I find it a bit too dry for my taste. I like jerky but this just kinda turned to fishy sawdust, lol.
Kimberly Ann
Farmgirl Sister #225
Crochet Geek, Newbie Fiddler, Would-be Farmer, Backyard Chicken Rancher, Eager Podcaster
http://beesinourbonnetsintheburbs.blogspot.com/
Podcasts at http://thefannyfarm.blogspot.com/ |
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mrsamy
True Blue Farmgirl
167 Posts
Amy
Milwaukee
WI
USA
167 Posts |
Posted - Apr 13 2010 : 2:37:23 PM
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Fishy sawdust, LOL! Maybe you can salvage some of the dust to add flavor to breading for some other dish. Fish dust...too funny.
Prayer costs nothing, but is worth the most. |
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quiltin mama
True Blue Farmgirl
436 Posts
Heather
Crescent City
CA
USA
436 Posts |
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Farm Kitchen: Salmon jerky in the dehydrator now .... |
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Salmon jerky in the dehydrator now ....
