1. Combine crushed strawberries and sugar in a large pot. Bring to a boil, stirring to dissolve sugar. 2. Sprinkle and stir Chillover Powder into liquid and boil rapidly for 3 minutes, stirring constantly. 3. Remove from heat and can in sterile jars (refer to a canning manual for complete canning instructions).
Chillover® Raspberry Jam Substitute raspberries for strawberries.
Chillover® Blackberry Jam Substitute blackberries for strawberries.
I made the Raspberry Chillover Jam that was in MJ's latest magazine. Very very easy. Same recipe as Alee posted. It is delish!!!! Everyone said so. I gave some to my Mother and she doesn't like the seeds so she just heated it up and put it through a seive and now she has pretty jam and seedless too. I made two batches and when peaches are ready that is next. Here's the picture I posted on another thread.
Mary Janes Chill Over question?
Posted - Jul 17 2009 : 08:57:20 AM
