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Farm Kitchen:  I've lost my noodle...  |
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deeredawn
True Blue Farmgirl
2306 Posts
Dawn
Cordova
TN
USA
2306 Posts |
 Posted - Jun 01 2009 : 4:49:50 PM
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...recipe.
Any farmgirl cooks got a recipe to share? I want to make basil, and sun dried noodles too....well, I wanna try anyhow!
Thanks chicas!
Dawn #279
MJ's Heirloom Mavens-QMD
http://harvestthyme.blogspot.com
~live big, ride hard, and shoot straight~ |
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Contrary Wife
True Blue Farmgirl
2164 Posts
Teresa Sue
Tekoa
WA
USA
2164 Posts |
Posted - Jun 01 2009 : 4:52:51 PM
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noodles are easy. Eggs, flour. I'll get you my recipe, but it will have to be in the morning, okay? I bought noodles from the Mennonites up north of Spokane, that's a great idea to sell them.
Teresa Sue
Farmgirl Sister #316
Planting Zone 4
"Learn the rules so you know how to break them properly." The Dalai Lama |
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deeredawn
True Blue Farmgirl
2306 Posts
Dawn
Cordova
TN
USA
2306 Posts |
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RubyJunes
True Blue Farmgirl
246 Posts
June
Greenwich
Ohio
USA
246 Posts |
Posted - Jun 01 2009 : 5:25:42 PM
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you've lost your noodle! LOL!
I'll ask my mother for Grandma's recipe, too!
--June
www.RubyJunes.com |
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Contrary Wife
True Blue Farmgirl
2164 Posts
Teresa Sue
Tekoa
WA
USA
2164 Posts |
Posted - Jun 02 2009 : 06:26:33 AM
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EGG NOODLES
2 eggs
1 teaspoon salt
1 1/4 cup flour
Beat eggs with salt until frothy. Work in flour and knead well. Roll out to desired thickness, cut into strips. Sprinkle lightly with flour. Let dry about one hour. Stir noodles into boiling water or broth. Cook with lid on partially for 5-10 minutes. Makes small batch.
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Okay, that's the recipe. I've used it for years. I make chicken and noodles and I roll out the noodles really thick because that's how John likes them. But I've rolled the dough out really thin for soup and it works okay. Just remember, it's a really sticky dough, so you will have to add flour to roll it out. I also keep flouring my knife that I using to cut them, that helps. I'm thinking you want thin noodles to sell, and you will have to make sure they are really dry, as in almost crispy, so you will have to roll them out extra thin. Sooooo, are you going to have noodles hanging all over your house now, to take the place of all the transplants? 
Oh, I would just add the herbs or sundried tomatoes whenever, I don't see why it wouldn't work. If you have problems with it, we can practice while you're here. 
Teresa Sue
Farmgirl Sister #316
Planting Zone 4
"Learn the rules so you know how to break them properly." The Dalai Lama |
Edited by - Contrary Wife on Jun 02 2009 06:27:25 AM |
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deeredawn
True Blue Farmgirl
2306 Posts
Dawn
Cordova
TN
USA
2306 Posts |
Posted - Jun 02 2009 : 06:51:24 AM
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Yeah, I'm going to become the noodle zone. I still have a ton of bell peppers.
Dawn #279
MJ's Heirloom Mavens-QMD
http://harvestthyme.blogspot.com
~live big, ride hard, and shoot straight~ |
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Farm Kitchen: I've lost my noodle... |
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I've lost my noodle...
