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Farm Kitchen:  ChillOver Powder and Raspberry Jam Recipe?  |
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Virginia
Farmgirl in Training
26 Posts
Virginia
Brooklyn
New York
26 Posts |
 Posted - May 18 2009 : 07:17:49 AM
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I've read in MaryJane's Magazine that you can use the ChillOver powder to make jam. Does anyone have the recipe?? Thank you!
Virginia |
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Alee
True Blue Farmgirl
22941 Posts
Alee
Worland
Wy
USA
22941 Posts |
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Virginia
Farmgirl in Training
26 Posts
Virginia
Brooklyn
New York
26 Posts |
Posted - May 18 2009 : 09:48:14 AM
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Thank you, Alee!!!! I would have never found it. Have you tried the recipes and, if so, how did it turn out??? Thanks again!!
Virginia |
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MaryJane
Queen Bee
16374 Posts
MaryJane
Moscow
Idaho
USA
16374 Posts |
Posted - May 18 2009 : 09:53:08 AM
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Hi Virginia,
I taught a "Preserving the Harvest" Pay Dirt class this past Saturday here at the farm. One of our projects was ChillOver raspberry jam. I will try to post a pic if I get a minute. It really does make superior jam. It's also an ideal thickener for fruit leather. We made strawberry leather. We used frozen berries for both. The color stays vibrant, you don't need to use as much sugar or none at all, etc. The flavor is extraordinary. The women who attended the class were sold on it.
MaryJane, Farmgirl #1 Plowin' Thru ~ giving aprons a good wrap for 45 years and counting ~
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Virginia
Farmgirl in Training
26 Posts
Virginia
Brooklyn
New York
26 Posts |
Posted - May 18 2009 : 10:27:58 AM
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Holy Cow!!!! Is that really you, Mary Jane????? Well!....Thank you Mary Jane!!! I love your magazine and this website! Thank you for creating such a wonderful community of women!!
Virginia, Farmgirl #531 ( a little breathless in Brooklyn) |
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Alee
True Blue Farmgirl
22941 Posts
Alee
Worland
Wy
USA
22941 Posts |
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Virginia
Farmgirl in Training
26 Posts
Virginia
Brooklyn
New York
26 Posts |
Posted - May 18 2009 : 1:09:08 PM
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| Thank you, Alee! I'm going to get some and try it out! Thanks! |
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pamcook
True Blue Farmgirl
228 Posts
Pam
Chapel Hill
NC
USA
228 Posts |
Posted - May 25 2009 : 08:03:07 AM
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This is the height of strawberry season for us. I've been freezing whole berries until I can get a few minutes to make some strawberry jam. I know I have a package of chillover in the pantry! Thanks for posting the link!
www.ikat.org
www.longaberger.com/pamcook |
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antoinette
True Blue Farmgirl
826 Posts
Toni
East Freedom
PA
USA
826 Posts |
Posted - May 25 2009 : 7:04:38 PM
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| Thanks for posting the site!! |
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MarciM
Farmgirl in Training
19 Posts
Marci
Moscow
ID
USA
19 Posts |
Posted - May 28 2009 : 8:34:41 PM
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| In the "preserving the harvest" class we tried the warm jam over coconut ice cream before we canned it. It was heavenly!! and the chillover recipe is easier than regular gelatin recipes are, you don't need sugar in order for it to set. I will be ordering a bulk order of ChillOver before harvest season starts! |
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Virginia
Farmgirl in Training
26 Posts
Virginia
Brooklyn
New York
26 Posts |
Posted - May 29 2009 : 06:50:59 AM
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Fantastic! I really would like to make jam without sugar - I'm trying very hard to remove all sugar from my diet. I'll be purchasing the chillover as well. But. can it be stored on a shelf or just in the fridge. Also, did you attend the perserving the harvest class with MaryJane???
Thanks!
Virginia |
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MarciM
Farmgirl in Training
19 Posts
Marci
Moscow
ID
USA
19 Posts |
Posted - May 29 2009 : 9:44:44 PM
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I did attend the class with MaryJane! It was so much fun. The ChillOver is to be stored at room temp. You can order in bulk on her website to reduce packaging. A word of advice on the chillover powder. Put the powder into a shaker, like a salt shaker when adding it to your recipe. the powder may clump if you add it all at once. but it is so easy to use and so nice that it's not made of animal products. hope to hear how your jam goes!
marci |
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Virginia
Farmgirl in Training
26 Posts
Virginia
Brooklyn
New York
26 Posts |
Posted - Jun 01 2009 : 10:43:29 AM
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| Thank you, Marci! I'm going to get some this week!!! I'll let you know how my jam turns out. And thanks for the advice about using the salt shaker! Thanks! |
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Farm Kitchen: ChillOver Powder and Raspberry Jam Recipe? |
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ChillOver Powder and Raspberry Jam Recipe?
