We always used either whipped cream, or meringue...when you make the pudding for the banana pudding part, you use the egg yolks and then whip the whites with some sugar and put that on top and then bake in a hot oven til it's golden.
We come from the earth, we go back to the earth, and in between, we garden!
Banana Cream Pie
Posted - Jul 02 2008 : 3:58:23 PM
