Has anyone grown these? I saw them in my seed catalog, and mentioned in a recent Harrowsmith magazine article, and I'm intrigued. My son wants to try them this year. Apparently they're from the tomato family, but taste like pineapple with a hint of butterscotch. You can make jam and pies with them, or just eat them fresh.
I just read about those in Harrowsmith too! They sound really neat, and I'd be interested in whether anyone's grown them before too.
"Isn't it splendid to think of all the things there are to find out about? It just makes me feel glad to be alive--it's such an interesting world." http://theprimroseway.blogspot.com/
Ground cherries
Posted - Mar 01 2008 : 07:41:30 AM
