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Project Discussions:  Recipes  |
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levisgrammy
Scattered Prairie Hen Honcho
9546 Posts
Denise
Ohio
USA
9546 Posts |
 Posted - Sep 19 2017 : 4:13:28 PM
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All this talk about apple goodies for Sunday got me thinking. So I thought I'd start a recipe thread. Hope we didn't already have one.
Anyway I will share my Apple Pandowdy recipe of my grandmother's and I hope you all will share some of the recipes you've been talking about making.
Apple Pandowdy
Tart apples, sliced 1 1/2 qts.
Brown sugar, 2/3 cup
Nutmeg, 1/2 tsp.
Cinnamon, 1 tsp.
Molasses, 4 tbsp.
Water, 1/3 cup
Butter, 2 tbsp
Shortcake biscuit, 1/2 recipe
Combine apples, sugar, nutmeg,cinnamon, molasses and water in a greased 1 1/2 qt. shallow baking dish. Dot with butter.
Prepare 1/2 shortcake biscuit recipe. Roll out to 1/4 inch thick to fit dish. Place on top of apple mixture.
Bake uncovered in a hot oven (400 degrees F.) 35 to 45 minutes or until biscuit is done and apples are tender.
Shortcake Biscuit Recipe
Flour, 2 cups
Baking powder, 3 tsp.
Salt, 1 tsp.
Sugar, 2 to 4 tbsp
Shortening, 6 to 8 tbsp
Milk , about 2/3 cup
Sift flour, measure. Add baking powder, salt and sugar, sift again.
Cut in shortening with pastry blender until mixture resembles coarse corn meal. Stirring it in with a fork add enough milk to make a soft dough or until mixture leaves the sides of the bowl and follows the fork; continue stirring until all of the flour disappears and mixture thickens.
Turn onto floured board; knead lightly for 1/2 minute. Turn smooth side up and roll out dough.
Enjoy!!
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Denise~~
Sister #43
"I am a bookaholic with no desire to be cured."
"Thy word is a lamp unto my feet, and a light unto my path"
Psalm 119:105
www.ladybugsandlilacs.blogspot.com
www.torisgram.etsy.com |
Edited by - levisgrammy on Sep 28 2017 06:31:57 AM |
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quiltee
True Blue Farmgirl
4742 Posts
Linda
Terrell
TX
USA
4742 Posts |
Posted - Sep 19 2017 : 4:50:22 PM
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Sounds yummy, Denise. This is a little different than the Martha Stewart, but I think I like yours better. I like using molasses.
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Linda B
quiltee
Farmgirl #1919
FGOTM for August, 2015 and April, 2017
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Red Tractor Girl
True Blue Farmgirl
3527 Posts
Winnie
Gainesville
Fl
USA
3527 Posts |
Posted - Sep 20 2017 : 12:23:02 PM
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Wow, Denise, this recipe does look delicious!! Thank-you for sharing your recipe and I hope to make it soon for hubby and I.
Here is an apple pie filling that is simple and a bit different since it does not use cinnamon.
8 cups of peeled and sliced apples. You can use several varieties like Granny Smith, Macintosh, Jonathans, or local tart and firm apples.
3/4 tsp Nutmeg
3/4-1 Cup sugar
1 1/2 Tbsp butter
Mix apples with sugar and nutmeg
2 pie crusts either store bought of using your favorite recipe.
Place bottom crust in pie pan, fill with apple mixture, dot with butter , place other crust on top and crimp edges. Place several vents in the top and bake in a 375 degree oven 30-45 minutes or until crust is browned and apples are soft. Serve warm with your favorite topping. |
Winnie Nielsen #3109
Red Tractor Girl
Farm Girl of the Year 2014-2015 |
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farmgirl68
True Blue Farmgirl
152 Posts
Katie
Bangor
Pennsylvania
USA
152 Posts |
Posted - Sep 23 2017 : 07:28:11 AM
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| Love that Pandowdy recipe. May try that tonight :) |
Katie #7422
Friends are the flowers that bloom in life's garden. |
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Project Discussions: Recipes |
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Recipes
