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Farm Kitchen:  In LOVE with this cookbook  |
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nubidane
True Blue Farmgirl
2873 Posts
Lisa
Georgetown
OH
2873 Posts |
 Posted - Oct 31 2013 : 10:07:20 AM
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Early this year I discovered a simple recipe for San Marzano tomato sauce; a can of good San Marzanos, an onion peeled and cut in half, and 5T butter. Cook for about 30 minutes, discard onion, (or eat it LOL) and serve over pasta. So delicate, light and simple!
Well, the credit for the recipe was to Marcella Hazan, whom I have since learned is quite respected for her knowledge of Italian cooking.
Her book, "Essentials of Classic Italian Cooking" is absolutely fabulous. The recipes are vast, and cover every food group.
Some are SOOO simple, like the one above, and one I am perusing today for "Sweet and Sour Onions", while some are complicated and enticing
"Calf Liver Wrapped in Caul" (yes I love liver)
There truly is something for everyone in this book, and I have decided to keep it at my desk while I work for last minute dinner ideas.
Last night I made her Bolognese sauce, and I was surprised at how little tomato was in it; the sauce is just a medley of flavors. It called for cooking at least 3 hrs, which I didn't do (shame on me, we eat so late) It was still so full of several flavors, and I can only imagine if it was simmered for 6 hrs.
Anyway, I HIGHLY recommend this book. You will not be disappointed.
"We must reject the idea that every time a law’s broken, society is guilty rather than the lawbreaker. It is time to restore the American precept that each individual is accountable for his actions.” – R.R. |
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Dirtduchess
True Blue Farmgirl
693 Posts
Patsy
Decatur
TX
USA
693 Posts |
Posted - Oct 31 2013 : 10:31:04 AM
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I have this book also. Love it. Sometimes I just read it as a book. I haven't used it in a while for recipes but think I will do so again. Marcella had a cooking show on TV some time back. I really miss that.
Patsy
Farmgirl 4678
Leave room in your garden for the fairies to dance. |
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Ninibini
True Blue Farmgirl
7577 Posts
Nini
Pennsylvania
USA
7577 Posts |
Posted - Nov 01 2013 : 04:44:57 AM
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Oh! That sounds really good, Lisa'! I'll have to find that to add to my collection, too! I do remember her show, Patsy - you're right! She was pretty amazing. Made everything look so easy and delicious! Hugs - Nini
Farmgirl Sister #1974
God gave us two hands... one to help ourselves, and one to help others!
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eatdrinkbemary
Farmgirl in Training
22 Posts
Mary
Indianapolis
IN
USA
22 Posts |
Posted - Nov 19 2013 : 06:08:41 AM
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I have that book. Sadly, Marcella Hazan died just a few weeks ago. She's legendary in the culinary world.
Always dwelling in possibility. |
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Dirtduchess
True Blue Farmgirl
693 Posts
Patsy
Decatur
TX
USA
693 Posts |
Posted - Nov 19 2013 : 08:15:36 AM
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Oh, so sad.
Patsy
Farmgirl 4678
Leave room in your garden for the fairies to dance. |
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Farm Kitchen: In LOVE with this cookbook |
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In LOVE with this cookbook
