Has anyone ever made jelly from the privet flowers? I jsut thought, since the bees are all over that bush, that making jelly from the flowers would be good. So I made some juice from the flowers last week and made jelly today. It smelled amazing while it was boiling. And tastes pretty darn good.
What I am wondering is, if people are allergic to privet, should they eat the jelly? Would it harm them in any way? Should I be concerned about this? I'm sure it's full of the pollen from the flowers. I just don't know if I should make a warning sign at the market or something.
Just wondering and any advice would be great. Thanks.
Kris
The good beekeeper is generally more or less cranky. C.P. Dadant
Wow, that sounds good Kris! I don't know how allergic people may be, but you could always have a small sign stating that if someone deals with allergies, they may want to be careful with floral jams and jellies. Or set out samples :)