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 Needing a recipe for a sesame cracker or..
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FieldsofThyme
Farmgirl Guide & Schoolmarm / Chapter Leader

4928 Posts



USA
4928 Posts

Posted - Feb 07 2013 :  09:58:09 AM  Show Profile
I need a tried and true, homemade recipe for either a sesame snack cracker or crunchy snack stick (not whole wheat either.

Thanks!

My Life: http://pioneerwomanatheart.blogspot.com/
Recycle Ideas: http://scrapreusedandrecycledartprojects.blogspot.com/

shelbyc
True Blue Farmgirl

72 Posts

shannon
murdale british columbia
Canada
72 Posts

Posted - May 04 2013 :  3:33:56 PM  Show Profile
Hi Kristina, I have a recipe I've made a few times and it's really good. Let's see if I can remember it: 3 tablespoons honey, 3 tablespoons brown sugar. Bring to a boil for 5 minutes, an extra minute is even better. Add 1 cup toasted sesame seeds and stir well. Put this mixture on a large piece of parchment paper you have laid out earlier, and top with another piece. Working fairly quick, roll out with rolling pin until quite thin. I then scored this into cracker size, and broke apart when cooled. Give it a try, hope you like it.
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FieldsofThyme
Farmgirl Guide & Schoolmarm / Chapter Leader

4928 Posts



USA
4928 Posts

Posted - May 06 2013 :  08:57:29 AM  Show Profile
Thanks Shannon. I'll be copying this down and hopefully trying it.

Farmgirl Sister #800

My Life: http://pioneerwomanatheart.blogspot.com/
Recycle Ideas: http://scrapreusedandrecycledartprojects.blogspot.com/
Our Family Store: http://roosterscrowfarm.blogspot.com/
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Lavender Rose
True Blue Farmgirl

1979 Posts

Brenda
Jackson MI
USA
1979 Posts

Posted - May 06 2013 :  4:41:45 PM  Show Profile
Hi Kristina, Here is another recipe for Sesame Crackers you might like to try.

1 c whole wheat flour 1/4 c buttermilk or plain yogurt
1 c unbleached flour 1 tbsp. butter
1 tsp. salt 2 tbsp. sesame seeds
1 1/2 tsp. baking powder About 2/3 cup ice water

In mixing bowl, stir together the flours, salt and baking powder. Stir in the buttermilk. Heat butter in frying pan and add sesame seeds; toast untill golden. Add sesame seeds to flour mixture. Toss in the ice water; mix until dough forms, them knead slightly to make dough hold together. Lightly grease 2 baking sheets. Divide dough in half. Flatten each slightly, them place each on a baking sheet. Roll out right on the sheets to 1/8" thickness. Cut into 2" squares. Preheat oven to 350 degrees. Bake 10 min. or until lightly brown. Cool on rack: they get crisper as they cool.

I use a jelly roll pan turned upside down so I don't have any rim to contend with.

Brenda

Each day we add to our legacy--good or bad.
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