It is sitting in the colander, wrapped in cheesecloth and I can hardly wait the 2 days before I eat some. The yogurt I made last week is great, hubby eats a bowl every day.
When you free your mind your heart can fly. Farmgirl # 714,
I have attempted goat cheese twice. I haven't had much luck. Your recipe calls for 2 days in the colander? Maybe that is my problem? Not long enough draining.
When they had all had enough to eat, he said to his disciples, “Gather the pieces that are left over. Let nothing be wasted.” -Jesus in John 6:12 NIV Bible
1st attempt at goat cheese
Posted - Apr 20 2012 : 09:54:23 AM
