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 Meadow Tea?
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Author Farm Kitchen: Previous Topic Meadow Tea? Next Topic  

beekeepersgirl
True Blue Farmgirl

1423 Posts

Luanne
Cresco PA
USA
1423 Posts

Posted - Jul 07 2010 :  04:38:30 AM  Show Profile
When I visit the Amish area here in PA I often buy meadow tea at the local farm stands. It tastes like spearmint and is quite sweet. Does anyone know how to make this? It is delicious, and I've never had it anywhere else but Lancaster County, PA.

Thanks!

Luanne

beekeepersgirl #691

Pleasant words are as an honeycomb, sweet to the soul, and health to the bones.

Ga Girl
True Blue Farmgirl

2355 Posts

Karen
Meansville Ga.
USA
2355 Posts

Posted - Jul 07 2010 :  06:02:23 AM  Show Profile
I found this on ehow heres the link....http://www.ehow.com/how_2067615_make-spearmint-tea.html
hope it helps!

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beekeepersgirl
True Blue Farmgirl

1423 Posts

Luanne
Cresco PA
USA
1423 Posts

Posted - Jul 07 2010 :  06:05:05 AM  Show Profile
I'll give that a try but put it over ice - sounds like that might be just what I'm looking for - thank you so much Karen !

Luanne

beekeepersgirl

Pleasant words are as an honeycomb, sweet to the soul, and health to the bones.
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Calicogirl
True Blue Farmgirl

5216 Posts

Sharon
Bruce Crossing Michigan
USA
5216 Posts

Posted - Jul 07 2010 :  11:09:44 AM  Show Profile
Hi Luanne,

We LOVE Meadow Tea too! It's so good and refreshing in the summer especially after working outside :)

Here is a recipe on my blog:
http://merryheartjournal.blogspot.com/2009/05/meadow-tea.html

~Sharon

By His Grace, For His Glory

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beekeepersgirl
True Blue Farmgirl

1423 Posts

Luanne
Cresco PA
USA
1423 Posts

Posted - Jul 07 2010 :  11:42:52 AM  Show Profile
Hi Sharon -

That's exactly what I had - and it was delicious. Now I can't wait to find some mint and make some.

Thank you!

Luanne

beekeepersgirl

Pleasant words are as an honeycomb, sweet to the soul, and health to the bones.
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Sarahpauline
True Blue Farmgirl

672 Posts

sarah
Ringgold GA
USA
672 Posts

Posted - Jul 07 2010 :  12:04:21 PM  Show Profile
On a different note, in the UK some of the travellers make "verge Tea" which is basically nettle tips, mint, raspberry leaves or whatever edible plant you find on the verge or roadside. (Obviously not RIGHT next to the road). It always strikes me as a gypsy kind of thing...love it!

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kristin sherrill
True Blue Farmgirl

11303 Posts

kristin
chickamauga ga
USA
11303 Posts

Posted - Jul 08 2010 :  11:35:45 AM  Show Profile
That sounds so good. I have been making tea with mint in it. I will try this with just mint now. Sounds yummy and refreshing on these 100 degree days. Thanks.

Kris

Happiness is simple.
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Nanniekim
True Blue Farmgirl

206 Posts

Kim
Arizona
206 Posts

Posted - Jul 18 2011 :  9:55:05 PM  Show Profile
I finally made some Meadow Tea from Calicogirl's recipe. I love it! So refreshing for these hot summer days. I will keep my freezer stocked with the concentrate for sure.
Thanks so much for the recipe!

Kim
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countrymommy85
True Blue Farmgirl

898 Posts

Krystle
MT
USA
898 Posts

Posted - Jul 19 2011 :  08:37:29 AM  Show Profile
Yumm!!! Sounds good!!! I have heard of Meadow Tea but I always thought of it more like that roadside tea Sarah mentioned. Neat!

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walkinwalkoutcattle
True Blue Farmgirl

1675 Posts

Megan
Paint Lick KY
USA
1675 Posts

Posted - Jul 19 2011 :  2:13:40 PM  Show Profile
I am so excited! I'm going to start making this tomorrow!

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Hoosiermom
True Blue Farmgirl

199 Posts

Beth
Alexandria IN
USA
199 Posts

Posted - Apr 23 2012 :  09:24:56 AM  Show Profile
Can anyone share the recipe for Meadow tea? I just heard about this & would love to try making some. I tried to find Calicogirl's blog, but not able to bring anything up.

Beth
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beekeepersgirl
True Blue Farmgirl

1423 Posts

Luanne
Cresco PA
USA
1423 Posts

Posted - Apr 23 2012 :  11:13:13 AM  Show Profile
This is the original recipe I received from my Amish friend in Lancaster County, PA; however, I prefer it with little or no lemon juice, so you will need to experiment for your own taste!


Meadow Tea
1 cup sugar
1 pint water
1 cup fresh tea leaves (peppermint or spearmint)
juice of one lemon water
Stir sugar and pint of water together in a saucepan and bring to a boil. Pour boiling syrup over tea leaves and let steep 20 minutes. Remove the leaves and let tea cool. Add the lemon juice and enough water to make 1/2 gallon of tea. Serve either hot or cold. Makes 1/2 gallon.


beekeepersgirl #691

Pleasant words are as an honeycomb, sweet to the soul, and health to the bones.
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