Thank you so much for promoting my blog. That's my blog!
Yes, I didn't think you could poach eggs in an aebleskiver pan, but if you suspend it over a skillet of boiling water, they poach that way. I'd recommend medium sized eggs.
I bought mine to make corn bread in. I love crunchy and was thinking that with them so small I would have lots of crunchy. Got my pan seasoned but have not tried it yet but.....i am retiring very soon (tomorrow is my official last day) and hope to have time to do the things I want to do.
Thanks for the info on the pancake balls, will try them and your tips should make it easier.
Cast Iron poacher egg pan
Posted - Jan 25 2012 : 6:53:14 PM
