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Farm Kitchen:  Butterscotch Tapioca :)  |
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Calicogirl
True Blue Farmgirl
5216 Posts
Sharon
Bruce Crossing
Michigan
USA
5216 Posts |
 Posted - May 02 2011 : 11:30:33 AM
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Oh girls! This is SO GOOD!!! Read through the recipe first. It is time consuming but so worth it and it makes ALOT 
Butterscotch Tapioca
10 cups water
¾ teaspoon salt
1 ¼ cup small pearl tapioca
2 cups dark brown sugar (no substitutes)
2 large eggs
1 cup milk
½ cup granulated sugar
½ cup plus 2 Tablespoons butter (no substitutes)
2 teaspoon vanilla extract
Bring the water and salt to a boil in a large deep saucepan. Sprinkle the tapioca pearls in and cook, uncovered over medium-heat for about 15 minutes, stirring often. Add the dark brown sugar, lower the heat a little and cook for 5 minutes longer.
In a small bowl, beat the eggs, milk and granulated sugar until well blended. Slowly stir in one cup of the hot tapioca mixture into the egg and milk mixture, then combine it with the rest of the tapioca mixture. Continue cooking over low heat, stirring often for about 10 minutes or until mixture bubbles.
In the meantime, heat the butter in a small saucepan over medium heat until it is light brown. Add to the bubbling pudding with the vanilla extract and mix well.
Pour into a 3 quart serving bowl and allow to cool to room temperature. Pudding takes about 6 hours to set. If refrigerating, bring to room temperature before serving.
Yield: 12-16 Servings.
ENJOY!!!
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
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FebruaryViolet
True Blue Farmgirl
4810 Posts
Jonni
Elsmere
Kentucky
USA
4810 Posts |
Posted - May 02 2011 : 11:31:29 AM
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This sounds divine, Sharon! I will print this off and make it this week. My husband LOVES tapioca and I LOVE butterscotch. Can't go wrong!
Musings from our family in the Bluegrass http://sweetvioletmae.blogspot.com/ |
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FebruaryViolet
True Blue Farmgirl
4810 Posts
Jonni
Elsmere
Kentucky
USA
4810 Posts |
Posted - May 02 2011 : 1:28:50 PM
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Hey, Sharon...do you think "halving" the recipe would work? Since it's only 2 adults and a wee one...even if I invited my mom over it would still be a heck of a lot of leftovers!!!
Musings from our family in the Bluegrass http://sweetvioletmae.blogspot.com/ |
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embchicken
True Blue Farmgirl
1487 Posts
Elaine
Ocean
NJ
USA
1487 Posts |
Posted - May 02 2011 : 1:36:30 PM
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Thank you Sharon for posting!
~ Elaine
"Be the change you wish to see in the world." - Gandhi
Farmgirl sister #2822
http://embchicken.blogspot.com
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Calicogirl
True Blue Farmgirl
5216 Posts
Sharon
Bruce Crossing
Michigan
USA
5216 Posts |
Posted - May 02 2011 : 4:01:16 PM
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Hi Jonni,
I don't see why you couldn't. I would try halving it myself if I knew my husband wouldn't complain about there not being enough 
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
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Farm Kitchen: Butterscotch Tapioca :) |
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Butterscotch Tapioca :)
