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 Pressure canners?? Help!
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michgirl
True Blue Farmgirl

148 Posts

Mary
Glendale WI
USA
148 Posts

Posted - Mar 30 2011 :  06:18:42 AM  Show Profile
Hi Farmgirls. This probably a silly question, but what do you use pressure canners for? Is it just for meats? I am a veteran canner of jams, chutenys, pickles, etc but never used a pressure canner. Thanks for your help- I know my sisters will help answer this burning question

Okie Farm Girl
True Blue Farmgirl

1674 Posts

Mary Beth
McLoud Oklahoma
USA
1674 Posts

Posted - Mar 30 2011 :  06:45:19 AM  Show Profile
Mary, soups, broths, stews, chili, meats, sauces, corn, green beans and other low acid veggies, and anything else that is low acid. Go to my blog at the addess below and click on Canning and Food Processing at the right to see some uses for the canner. :-)

Mary Beth

www.OklahomaPastryCloth.com
www.Oklahomapastrycloth.com/blog
The Sovereign Lord is my strength - Habakkuk 3:19
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Okie Farm Girl
True Blue Farmgirl

1674 Posts

Mary Beth
McLoud Oklahoma
USA
1674 Posts

Posted - Mar 30 2011 :  06:48:40 AM  Show Profile
Oh, and at the bottom of the page it will say, "Older Entries" which will take you to more posts on canning and food processing, including canning green beans.

Mary Beth

www.OklahomaPastryCloth.com
www.Oklahomapastrycloth.com/blog
The Sovereign Lord is my strength - Habakkuk 3:19
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michgirl
True Blue Farmgirl

148 Posts

Mary
Glendale WI
USA
148 Posts

Posted - Mar 30 2011 :  07:36:19 AM  Show Profile
Thanks a bunch! I knew I would get the answers!!
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michgirl
True Blue Farmgirl

148 Posts

Mary
Glendale WI
USA
148 Posts

Posted - Mar 30 2011 :  07:40:52 AM  Show Profile
OK one more question, how do you know if a veggie is low acid?
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TsJewel
True Blue Farmgirl

51 Posts

Julianna
Shirley IN
USA
51 Posts

Posted - Mar 30 2011 :  11:46:15 AM  Show Profile
I like to do quick meals in my small pressure cooker. Porkchops, potatoes, onions & seasonings cook in just minutes instead of hour or so!

Life's Short Eat Dessert First
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Okie Farm Girl
True Blue Farmgirl

1674 Posts

Mary Beth
McLoud Oklahoma
USA
1674 Posts

Posted - Mar 30 2011 :  2:08:49 PM  Show Profile
Mary, at Walmart you can get the Ball Canning Blue Book that gives you a list of what needs to be canned how. It is usually found on the shelf with canning items. Lowes also carries the book in the Spring. You can also order it online. Hope that helps.

Mary Beth

www.OklahomaPastryCloth.com
www.Oklahomapastrycloth.com/blog
The Sovereign Lord is my strength - Habakkuk 3:19
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michgirl
True Blue Farmgirl

148 Posts

Mary
Glendale WI
USA
148 Posts

Posted - Mar 30 2011 :  2:40:02 PM  Show Profile
Thanks again! Will do!
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Ms.Lilly
True Blue Farmgirl

826 Posts

Lillian
Scotts Mills OR
USA
826 Posts

Posted - Mar 30 2011 :  3:40:58 PM  Show Profile
This is what I can in my pressure canner- Pork, chicken/broth, mushrooms, tuna, pinto beans, split pea soup, navy bean soup, spaghetti sauce, chili, black beans, red beans, green beans, corn, creamed corn, carrots, and glazed carrots. This year there will many more things added to the list but that sould give you some ideas. Before you start canning I agree you need to read the ball canning book.

Lillian
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