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levisgrammy
True Blue Farmgirl

9402 Posts

Denise
Beavercreek Ohio
USA
9402 Posts

Posted - Oct 13 2010 :  10:28:43 AM  Show Profile
Does anyone know what can be used in place of ginger in a recipe?
thanks.

farmgirl sister#43

O, a trouble's a ton or a trouble's an ounce,
Or a trouble is what you make it!
And it isn't the fact that you're hurt that counts,
But only--how did you take it?

--Edmund C. Vance.

Calicogirl
True Blue Farmgirl

5216 Posts

Sharon
Bruce Crossing Michigan
USA
5216 Posts

Posted - Oct 13 2010 :  10:38:13 AM  Show Profile
Denise, I found this Spice Substitution Chart:


http://homecooking.about.com/library/weekly/blspicesub.htm

Hope this helps!:)



~Sharon

By His Grace, For His Glory

http://merryheartjournal.blogspot.com/
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Ninibini
True Blue Farmgirl

7577 Posts

Nini
Pennsylvania
USA
7577 Posts

Posted - Oct 13 2010 :  1:29:00 PM  Show Profile
Well, just how awesome is that chart? Thanks for sharing, Sharon! No more last minute running to the store for my hubby this winter! LOL! :) - Nini

God gave us two hands... one to help ourselves, and one to help others!

Farmgirl Sister #1974
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mickib
True Blue Farmgirl

267 Posts

Michele
Coeur d'Alene Idaho
267 Posts

Posted - Oct 13 2010 :  2:10:35 PM  Show Profile
Sharon, that chart is great - thanks!
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levisgrammy
True Blue Farmgirl

9402 Posts

Denise
Beavercreek Ohio
USA
9402 Posts

Posted - Oct 14 2010 :  05:55:44 AM  Show Profile
Thanks Sharon. This is just the type of thing I was looking for.
I just found out that allspice is a spice by itself. I always thought it was a mixture. LOL!

farmgirl sister#43

O, a trouble's a ton or a trouble's an ounce,
Or a trouble is what you make it!
And it isn't the fact that you're hurt that counts,
But only--how did you take it?

--Edmund C. Vance.
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sherrye
True Blue Farmgirl

3775 Posts

sherry
bend in the high desert oregon
USA
3775 Posts

Posted - Oct 14 2010 :  06:48:44 AM  Show Profile
thanks for sharing this.happy days sherye

the learn as we go silk purse farm
farm girl #1014
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