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 Do I need a commercial kitchen license?
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brightmeadow
True Blue Farmgirl

2045 Posts

Brenda
Lucas Ohio
USA
2045 Posts

Posted - Jun 02 2006 :  08:22:37 AM  Show Profile
I was told it was OK to sell baked goods or jellies at my local farmer's market, but I'm not sure they've looked into all the regulations. I know that charitable organizations have bake sales all the time, but if I, as an individual, sell as a commercial venture, do I need a license? And what labelling standards do I need to meet?

How do I go about finding out what the applicable rules and regulations are? Are the applicable regulations state, county or federal?



You shall eat the fruit of the labor of your hands - You shall be happy and it shall be well with you. -Psalm 128.2
Visit my web site store at http://www.watkinsonline.com/fish or my homepage at http://home.earthlink.net/~brightmeadow

LJRphoto
True Blue Farmgirl

760 Posts

Laura
Hickory Corners MI
USA
760 Posts

Posted - Jun 02 2006 :  11:28:24 AM  Show Profile
Here's a good link for you. http://www.ohioagriculture.gov/pubs/divs/food/curr/facts/food-fs-farmersmarkets.stm

There's lots of information. You might want to explore the site a little bit.

"I would feel more optimistic about a bright future for man if he spent less time proving that he can outwit Nature and more time tasting her sweetness and respecting her seniority." -E. B. White

http://www.betweenthecities.com/blog/ljr/
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brightmeadow
True Blue Farmgirl

2045 Posts

Brenda
Lucas Ohio
USA
2045 Posts

Posted - Jun 02 2006 :  1:07:05 PM  Show Profile
What a great link! I thought I would have to read between the lines of a lot of different rules and regulations but this spells it right out! I will want to study it a bit more, but wanted to say thanks for posting it.

You shall eat the fruit of the labor of your hands - You shall be happy and it shall be well with you. -Psalm 128.2
Visit my web site store at http://www.watkinsonline.com/fish or my homepage at http://home.earthlink.net/~brightmeadow
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abbasgurl
True Blue Farmgirl

1262 Posts

Rhonda

USA
1262 Posts

Posted - Jun 02 2006 :  1:12:48 PM  Show Profile
Just to be safe I would suggest checking with your county health department too. In most areas you do have to get a permit to sell food items. That permit is issued by your county.

...and I will sing at the top of my lungs, and I will dance, even if I'm the only one!
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Duchess
True Blue Farmgirl

109 Posts


Iowa
USA
109 Posts

Posted - Jun 05 2006 :  11:17:04 AM  Show Profile
Hi There,
Most all areas require permits and a commercial kitchen and the labeling can be tricky so be very careful. Now many areas have places where you can rent time in a commercial kitchen so you may check that out. Another place to look is churches and Moose lodges etc that may let you lease space. They will probably require insurance but that is a good thing to have anyway. Your health department should have all the information you need and also check with the Ag department as they usually regulate smaller operations.
Hope this helps, it gets tricky but most of the time people are very helpful.
Barbara
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