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Entrepreneurship: Banana bread kitchen certification...the answer... |
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goneriding
True Blue Farmgirl
1599 Posts
Winona
Central Oregon
USA
1599 Posts |
Posted - Aug 01 2009 : 4:05:41 PM
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I had a driveway sale today and met a customer who used to sell baked goods from her kitchen. She said in this county, I could bake the muffins and then have a printed note that said the product was baked in a non-commercial kitchen. Also, a good idea was to have the ingredients listed, which I think is the thing to do and several of you mentioned that already in the other post.
I'm going to double check that but it seems that quite a few of others are doing so and it's not a secret. I don't want to do anything wrong but I want to get in on a good thing while the gettin's good!!
Winona
To read funny stories about my cooking 'skills', please visit http://lostadventuresincooking.blogspot.com/
For uber-opinionated, pleasurable horse related reading, please visit http://horseinfoperson.blogspot.com/
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chaddsgirl
True Blue Farmgirl
843 Posts
Sarah
Farmgirl Sisterhood #639
MO
USA
843 Posts |
Posted - Aug 01 2009 : 4:51:37 PM
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Thats awesome Winona! Better fire up that oven. LOL!! Best of luck to you.
A person is a success if they get up in the morning and get to bed at night and in between does what they want to do. Bob Dylan |
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Bear5
True Blue Farmgirl
13055 Posts
Louisiana/Texas
USA
13055 Posts |
Posted - Aug 01 2009 : 8:58:28 PM
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Winona: Best of luck to you. I think that that is a great idea. Keep us posted on how you are doing. Marly
"It's only when we truly know and understand that we have a limited time on earth- and that we have no way of knowing when our time is up- that we will begin to live each day to the fullest, as if it was the only one we had." Elisabeth Kurler-Ross |
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Lynner
True Blue Farmgirl
225 Posts
Sheri
Missouri
USA
225 Posts |
Posted - Aug 14 2009 : 5:05:06 PM
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Winona, You can do that. At least where I am, assuming all states are similar. I sell stone baked sourdough bread, and have to post that kind of sign. I make labels and put the ingredients, and below my email and phone number I type Home baked goodness in a non commercial oven. Plus I have to display a sign at the Farmers Market that I do not bake in an inspected oven. There are all kinds of things you can do, dont be affraid to ask because you wont know until you do. Sheri
Many Hands Make Light Work!
...God made the seed to grow...1 Cor 3:6
The best fertilizer for a farm, are the farmers footsteps... |
Edited by - Lynner on Aug 14 2009 5:06:02 PM |
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Entrepreneurship: Banana bread kitchen certification...the answer... |
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