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bboopster
True Blue Farmgirl

1140 Posts

Betty Jo
West Bend Wisconsin
USA
1140 Posts
Posted - May 04 2008 :  09:36:26 AM  Show Profile  Click to see bboopster's MSN Messenger address
Help Please! Need to make a salad for dinner and to lazy to go to the market. So I have canned sliced potatoes. Has any one used them to make a potato salad before? If so do you have a recipe? I also have a bunch of canned beans. Anyone have a recipe for a bean salad? Thanks.

http://www.bboopster.blogspot.com
3 Blue Star Mother and Proud of it!
Pray for our troops to come home safe and soon.
Enjoying the road to the simple life :>)

JenniferJuniper
True Blue Farmgirl

359 Posts

Jennifer
New Hampshire
USA
359 Posts
Posted - May 04 2008 :  3:18:12 PM  Show Profile
This is a hearty salad I make a lot when Albacore tuna is on sale, using new red potatoes. But I bet the canned potatoes would substute just fine. It's very much kitchen-sink salad, so exact measurements are not crucial:

1 6 oz can Albacore tuna, drained.
1/2 can chickpeas, drained and and rinsed
2 big handfuls green beans, blanched for 1 minute then cooled in ice water
1 can potatoes, drained (or 8-10 new red potatoes, halved, boiled and cooled in ice water)
2 tbsp olive oil
1 tbsp lemon juice
salt and pepper to taste

Toss all in a big bowl. Good served ar room temperature or chilled.
Edited by - JenniferJuniper on May 04 2008 3:18:52 PM
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