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Farm Kitchen: What's for dinner tonight?  |
suny58
True Blue Farmgirl
    
4509 Posts

Dianna
Jack
Al.
USA
4509 Posts |
Posted - Dec 12 2024 : 2:13:33 PM
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Homemade vegetable soup with bone broth
Farmgirl #7103 FGOTM January 2018 Dianna "Blessed are they that see beautiful things in humble places, where other people see nothing." Pissarro |
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Blessed in Colorado
True Blue Farmgirl
    
7348 Posts

Debbie L.
Oregon
USA
7348 Posts |
Posted - Dec 12 2024 : 2:21:14 PM
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Umm, I am coming to your house Dianna. I love veggie soup.
Big Hugs, Debbie #1582 Blessed in Oregon With Colorado on My Mind Farmgirl of the Month September 2012, February 2018, September 2022 “My altars are My Mountains and the Ocean.” Lord Byron”
When I am Old I Shall Wear Purple, I am Old now!!
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katydid83
Farmgirl in Training
 
45 Posts

Kate
Upton
MA
USA
45 Posts |
Posted - Dec 13 2024 : 07:31:43 AM
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Sara, that recipe does sound really great, nice comfort food for this time of year! Debbie, agreed on keeping it easy this time of year - this week I’m attempting to use up all of our fridge ingredients before Christmas so we have a bit more space! We inherited some ingredients from my in-laws after they left us at Thanksgiving…! So tonight is pasta with spinach and vodka cream sauce, with a salad.
Kate Farmgirl Sister #8534 |
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YellowRose
True Blue Farmgirl
    
7443 Posts

Sara
Paris
TX
USA
7443 Posts |
Posted - Dec 13 2024 : 07:36:47 AM
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Kate, your dish sounds yummy. I do like a vodka cream sauce though I have never made it.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
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YellowRose
True Blue Farmgirl
    
7443 Posts

Sara
Paris
TX
USA
7443 Posts |
Posted - Dec 16 2024 : 11:36:09 AM
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Today I canned beef broth made from 4lbs beef shanks. Had little over 1/2 a quart broth left over so I cooked pasta in it. Then I added cooked broccoli and the beef shanks that I thinly sliced. I enjoyed it for lunch and will freeze a serving or two for future lunches.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
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YellowRose
True Blue Farmgirl
    
7443 Posts

Sara
Paris
TX
USA
7443 Posts |
Posted - Dec 28 2024 : 09:58:44 AM
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More thunderstorms today so it's the right kind of day for soup. Making one of my favorites. Sugar snap peas, baby gold potatoes, canned whole tomatoes in chicken broth with herbs, garlic & onion powders.
What's on your table?
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
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nubidane
True Blue Farmgirl
    
2980 Posts
Lisa
Georgetown
OH
2980 Posts |
Posted - Dec 30 2024 : 1:53:25 PM
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That sound like a nice soup Sara! Add some crusty bread and its a hearty meal! I'm making linguine with lemon garlic butter sauce, and I may add some leftover chicken, but maybe not! |
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Tumbleweed
True Blue Farmgirl
    
1042 Posts

Nancy
Texas
USA
1042 Posts |
Posted - Jan 01 2025 : 04:23:06 AM
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Last night we had cabbage, kielbasa and Texas toast
1/2 head of cabbage 1 pack turkey kielbasa 1 onion Stick of butter 1 cup chicken broth S&P to taste
I cut everything into bite size and put in instant pot with meat on top and set for 4 minutes. Yum
TW
When life gives you more than you can stand.....kneel ! Grateful, Thankful and Blessed!
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windypines
True Blue Farmgirl
    
4515 Posts
Michele
Bruce
Wisconsin
USA
4515 Posts |
Posted - Jan 01 2025 : 05:02:48 AM
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wow that is quick and easy Nancy. Enjoy. I don't have an instant pot, but it sure makes a quick meal.
Farming in WI
Michele
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Tumbleweed
True Blue Farmgirl
    
1042 Posts

Nancy
Texas
USA
1042 Posts |
Posted - Jan 01 2025 : 06:37:54 AM
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Hi Michele, I looked up the recipe using a crock pot instead of an instant pot. You can cook the kielbasa in a skillet and brown then add it with the other ingredients to the crock pot, then set on high for 3hrs. If you want the cabbage a little crisper set it for 2.5 hours.
TW
When life gives you more than you can stand.....kneel ! Grateful, Thankful and Blessed!
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StitchinWitch
True Blue Farmgirl
    
2538 Posts
Judith
Galt
CA
USA
2538 Posts |
Posted - Jan 01 2025 : 09:55:44 AM
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Our traditional New Year's day dinner tonight: Roast pork on sauerkraut, blackeyes, collard greens, and cornbread. We're lucky to share it with our grandson Nick this year. He gifted us with a dozen tamales last night.
Judith
7932 FGOTM 6/21 6/24 I'm old and I wear purple |
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YellowRose
True Blue Farmgirl
    
7443 Posts

Sara
Paris
TX
USA
7443 Posts |
Posted - Jan 01 2025 : 10:02:13 AM
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Like Judith I am having a pint of my home canned blackeye peas and collard greens that I cooked yesterday, along with my home canned herbed apples and marinated mushrooms for my lunch.
Sara
Lord put your arm around my shoulders & your hand over my mouth.
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Edited by - YellowRose on Jan 01 2025 10:06:58 AM |
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windypines
True Blue Farmgirl
    
4515 Posts
Michele
Bruce
Wisconsin
USA
4515 Posts |
Posted - Jan 02 2025 : 03:57:52 AM
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Yesterday we had chicken soup. I grabbed a jar of stock, of chicken, of carrots, threw in some rice and waalaa instant soup. lol
Farming in WI
Michele
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ddmashayekhi
True Blue Farmgirl
    
4822 Posts
Dawn
Naperville
Illinois
USA
4822 Posts |
Posted - Jan 02 2025 : 06:56:16 AM
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I will be making Mary Berry's Sticky Chicken Drumsticks for dinner tonight since I will be on the road for most of my day. The chicken legs marinate in a simple mix of ketchup, Worcestershire sauce, coarse mustard, honey, salt and pepper. Pop it in the oven for 30-40 minutes and dinner is served!
Dawn in IL
"The future belongs to those who believe in the beauty of their dreams." Eleanor Roosevelt |
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windypines
True Blue Farmgirl
    
4515 Posts
Michele
Bruce
Wisconsin
USA
4515 Posts |
Posted - Jan 03 2025 : 03:45:24 AM
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Simple is good on those busy days Dawn. Enjoy
Farming in WI
Michele
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Tumbleweed
True Blue Farmgirl
    
1042 Posts

Nancy
Texas
USA
1042 Posts |
Posted - Sep 23 2025 : 10:10:58 PM
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Hi everyone, Hubs is out of town this week so I able to cook all my favorites that are not his.
Yesterday, I made Ham-Beens 15 bean soup with turkey sausage. I added onions and celery and put it all in the slow cooker. Every other Sunday I chat with my bestie in Minnesota. I couldn't wait to get off the cell and dig in. It was worth the wait. Yum!
Tonight I had biscuits and country gravy another yum. I still have four days to fill. Only draw back to all this is Hubs is visiting his bro. Bro's wife is an awesome cook. My only culinary brag is no has ever been sent to the hospital on my account.
TW
When life gives you more than you can stand.....kneel ! Grateful, Thankful and Blessed!
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YellowRose
True Blue Farmgirl
    
7443 Posts

Sara
Paris
TX
USA
7443 Posts |
Posted - Sep 24 2025 : 05:52:50 AM
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Hi Nancy, your bean soup sounds delicious. Last Thurs my sister & I went to see my great niece & her family. She made sausage gravy and biscuits and sent me home with the leftovers which I had for supper. Gotta love a bowl of biscuits & gravy.
Sara
Lord put your arm around my shoulders & your hand over my mouth.
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lovecatsandsunshine
True Blue Farmgirl
   
391 Posts

Tara
Sands of Time
SC
USA
391 Posts |
Posted - Sep 24 2025 : 1:05:31 PM
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rump roast with sweet potatoes, onions and rolls. slow cooker meals make my day easier
Today's good mood brought to you by a lot of coffee!!! Farmgirl in SC Farmgirl #8548 FGOTM April 2023 |
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StitchinWitch
True Blue Farmgirl
    
2538 Posts
Judith
Galt
CA
USA
2538 Posts |
Posted - Sep 24 2025 : 2:41:54 PM
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Chili relleno casserole and brussel sprouts
Judith
7932 FGOTM 6/21 6/24 I'm old and I wear purple |
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YellowRose
True Blue Farmgirl
    
7443 Posts

Sara
Paris
TX
USA
7443 Posts |
Posted - Sep 25 2025 : 10:56:58 AM
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Leftover beef & veg soup. Soup is one of the few things I like to eat leftovers anymore.
Sara
Lord put your arm around my shoulders & your hand over my mouth.
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windypines
True Blue Farmgirl
    
4515 Posts
Michele
Bruce
Wisconsin
USA
4515 Posts |
Posted - Sep 26 2025 : 05:23:08 AM
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Busy with hay right now, and I threw a pork roast in the crockpot with apple cider and apples. Put in the apple cider, put salt, pepper, and cinnamon on your roast and sear all sides. Put in crock pot. Chunk up apples and put around roast. Set on low for 8 hrs. Was pretty good.
Farming in WI
Michele
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YellowRose
True Blue Farmgirl
    
7443 Posts

Sara
Paris
TX
USA
7443 Posts |
Posted - Sep 26 2025 : 05:42:09 AM
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Crockpots sure are handy on a busy day. Michelle your pork roast and apples sounds delicious.
Sara
Lord put your arm around my shoulders & your hand over my mouth.
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katydid83
Farmgirl in Training
 
45 Posts

Kate
Upton
MA
USA
45 Posts |
Posted - Sep 26 2025 : 06:40:26 AM
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Here in MA we’re in that time of year where we’re craving the comfort foods, but the temps are still not consistently cold enough! Although it’s nice to fill in with those on the cooler or rainier days. Yesterday my wonderful husband made us a big batch of chili and cornbread! And I’m thinking of trying another soup on Wednesday or Thursday…maybe loaded baked potato soup which I have never tried!
Kate Farmgirl Sister #8534 |
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Farm Kitchen: What's for dinner tonight?  |
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