T O P I C R E V I E W |
StitchinWitch |
Posted - Aug 19 2019 : 1:26:00 PM I have some peaches and would like to make freezer jam so I can taste fresh peaches in January. It is possible to use Chillover to make freezer jam?
Judith
7932 Happiness is Homemade |
6 L A T E S T R E P L I E S (Newest First) |
StitchinWitch |
Posted - Jan 05 2020 : 12:25:01 PM Unfortunately the chilliover peach freezer jam was less than successful. It just doesn't keep well after defrosting; you have to eat it within a couple of days. No worries -- next time I'll just do it the surejell way.
Judith
7932 Happiness is Homemade |
levisgrammy |
Posted - Aug 21 2019 : 04:50:50 AM They both sound good Judith! I haven't gotten my peach jam done yet. I did blueberry and froze my peaches. Need to do it before they are finished here for the season.
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StitchinWitch |
Posted - Aug 20 2019 : 8:40:13 PM Thank you -- peach freezer jam will happen. Right after the peach cobbler.
Judith
7932 Happiness is Homemade |
loribeck |
Posted - Aug 20 2019 : 6:01:30 PM I have not tried the chillOver Powder yet but I think I'm going to give it a try. Sounds like there is a lot one can do with it.
Lori Beck |
Ashley |
Posted - Aug 19 2019 : 9:10:38 PM Hi Judith, you can absolutely use ChillOver Powder to make freezer jam! The general rule is 2 packets (equal to 2 teaspoons) of ChillOver for every 4 cups crushed fruit. The recipe booklet included with every purchase of ChillOver Powder has this and several other recipes.
Ashley MaryJanesFarm Food Guru |
Krissel |
Posted - Aug 19 2019 : 6:38:38 PM I thought it was like a jello? You can freeze but it might be a bit thin when melted. I'm sure someone with more knowledge will respond soon! I love peaches too! Good luck and be sure to freezer some up no matter what!
Farmgirl#7588 Fishgirl Farm Chapter member. Laughter makes the heart strong! |