T O P I C R E V I E W |
Prairie Flower |
Posted - Jul 11 2012 : 08:47:57 AM Hi farmgirls!
Yesterday I made homemade egg noodles........so easy. Have you ever made them? I have memories of my Grandmother making them for us. Did yours as well. Love the stories! I have the recipe here if you would like.
http://prairieflowerfarm.blogspot.com/2012/07/homemade-egg-noodle-recipeeasy.html
Blessings, Linda
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7 L A T E S T R E P L I E S (Newest First) |
Prairie Flower |
Posted - Jul 17 2012 : 10:05:19 PM Hi Sandra, You are so welcome! I am going to try the freezing. Thank you for commenting.
Karla,I like the serving size packages idea. Love the scripture verse! I needed it today!
Kristina, I would share some eggs with if you lived close. I have had some hens killed by a neighbors dog. That was not neat at all! Cut down on my eggs also!
Hugs from my farm! Linda
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FieldsofThyme |
Posted - Jul 15 2012 : 07:15:08 AM I make noodles every summer, but we haven't had extra eggs this year. We've had some hens die and need to replace them.
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karla |
Posted - Jul 13 2012 : 12:45:14 PM I freeze my noodles all the time! I make very large batches & then feeze them in serving size packages! It is great to be able to pull out a package & have homemade noodles whenever!
Philippians 4:13 I can do all things through Christ who strengthens me.
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SandraM |
Posted - Jul 13 2012 : 12:14:44 PM Thanks for the recipe. I love homemade noodles. I have froze the noodles for later use.
Sandra www.mittenstatesheepandwool.com |
Prairie Flower |
Posted - Jul 12 2012 : 1:46:20 PM Hi Sarita, I have not freezed noodles before, but I would like to try. Never thought about it, but that would be so nice to have on hand. I always have canned chicken in my pantry. You will ike this recipe......fast and very very good! I use my food processor and turn it off as the dough comes together!
Hi Beth, thank you for the instructions. How sweet of you to write. I will try this also. It would be easy enough to do!
Blessings, Linda
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CheesemakerBeth |
Posted - Jul 12 2012 : 1:41:02 PM I often freeze my egg noodle dough before I roll them out. It works great...just make sure you wrap it tight in plastic wrap and make sure it is thawed out to room temp. before you roll them out. |
Keeper of the Past |
Posted - Jul 11 2012 : 3:31:33 PM Linda, I will have to make some noodles using your recipe. I have always made noodles just using flour, salt, egg yolks, and just a little water...I am looking forward to making up a batch of your noodles...do you ever freeze your noodles?
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