| T O P I C R E V I E W |
| delicia |
Posted - May 28 2012 : 5:02:39 PM
Just wanted to let you know that I am going to be starting on some more of your wonderful jam. It is truly the best I have ever eaten and I am thrilled that you shared your recipe with me.
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| 7 L A T E S T R E P L I E S (Newest First) |
| newfarmgirl |
Posted - Jun 07 2012 : 2:58:52 PM
Delicia, Thanks so much. e-mailing my address. Janquote:
Originally posted by delicia
Janis, I have not used the chill over powder. I use regular pectin not the sure gel and I love it. The jam recipe is at home that I got from Nicole last year would you like me to copy and mail it to you? If so send me your address and I will get it out to you next week. It is really good.
J |
| newfarmgirl |
Posted - Jun 07 2012 : 2:56:12 PM
quote:
Originally posted by delicia
Janis, I have not used the chill over powder. I use regular pectin not the sure gel and I love it. The jam recipe is at home that I got from Nicole last year would you like me to copy and mail it to you? If so send me your address and I will get it out to you next week. It is really good.
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| newfarmgirl |
Posted - Jun 07 2012 : 10:38:24 AM
quote:
Originally posted by texdane
Hey Delicia,
How sweet of you to post this! Thank you...I am so glad you like it. I just counted my jars and am going to be making some more soon, too.
Happy Jamming and Farmgirl hugs,
Nicole
Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters
Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/
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| delicia |
Posted - Jun 07 2012 : 09:32:47 AM
Janis, I have not used the chill over powder. I use regular pectin not the sure gel and I love it. The jam recipe is at home that I got from Nicole last year would you like me to copy and mail it to you? If so send me your address and I will get it out to you next week. It is really good.
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| newfarmgirl |
Posted - Jun 07 2012 : 08:01:43 AM
I'm a new sister and this is my first post. I think I've been sending blanks trying to understand how this work. Sorry for that. I thought you could help me as I'm soon to start canning. I hope to pick strawberries this weekend. My question is: what is the difference between pectin and sure-gel and MJ's Chill Over powder I was going to use? If I use Chill Over, do I need to add extra sugar? Please, anyone, send recipes for basic caning. Thanks, Jan, in Almost Heaven West Virginia]Originally posted by texdane
Hey Delicia,
How sweet of you to post this! Thank you...I am so glad you like it. I just counted my jars and am going to be making some more soon, too.
Happy Jamming and Farmgirl hugs,
Nicole
Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters
Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/
[/quote] |
| newfarmgirl |
Posted - Jun 07 2012 : 07:45:37 AM
quote:
Originally posted by texdane
Hey Delicia,
How sweet of you to post this! Thank you...I am so glad you like it. I just counted my jars and am going to be making some more soon, too.
Happy Jamming and Farmgirl hugs,
Nicole
Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters
Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/
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| texdane |
Posted - May 29 2012 : 06:41:16 AM
Hey Delicia,
How sweet of you to post this! Thank you...I am so glad you like it. I just counted my jars and am going to be making some more soon, too.
Happy Jamming and Farmgirl hugs,
Nicole
Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters
Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/ |
