T O P I C R E V I E W |
Calicogirl |
Posted - Oct 25 2011 : 09:15:45 AM Jonni, here it is :)
This recipe is used throughout the year because it's so good! In fact my husband has requested it in place of a Birthday Cake this year :)
I hope you all like it :)
Honey Pumpkin Pie
2 cups fresh, cooked, mashed pumpkin (or 1 16 oz. can) ¾ cup honey 1-teaspoon ground cinnamon ½ teaspoon salt ½ teaspoon ground ginger ¼ teaspoon ground nutmeg ¼ teaspoon ground cloves 3 eggs 1-5 1/3 ounce can (2/3 cup) evaporated milk ½ cup milk Pastry for a single crust pie
In a large mixing bowl stir together pumpkin, honey, cinnamon, salt, ginger, nutmeg, and cloves. Add eggs. Mix well. Stir in evaporated milk and the milk; again mix well.
Prepare the pastry. Fit into a 9-inch pie plate. Flute edges forming a high rim to hold the filling. Do not prick shell. Place pie shell on oven rack; pour in filling.
Bake in preheated 375 degree oven for 55-60 minutes or until the pie is set. Cool before serving.
I have started using Baking Spice (recipe follows) in place of the above mentioned spices, it seems to give it a little boost :)
Baking Spice
6 Tablespoons ground cinnamon 1 Tablespoon ground allspice 1 Tablespoon dried orange peel 2 teaspoons ground nutmeg 1 teaspoon ground cloves 1/2 teaspoon ground ginger
1) Combine all ingredients together. I have a coffee grinder just for spices so this is what I used. 2) Store in an airtight container. 3) Use this mix in recipes that call for the ingredients above. 4) If a recipe calls for the above spices, add up all of the measurements and use the same amount in your recipe.
Makes about 1/2 cup.
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
3 L A T E S T R E P L I E S (Newest First) |
Red Tractor Girl |
Posted - Sep 21 2012 : 04:38:28 AM Sharon- thank-you for this Baking spice Recipe. I am going to make up a batch and use it when I make plain oatmeal, homemade granola, and other recipes using that basic fall flavor spice mix. You pie sounds yummy as well!
Winnie #3109 |
Bear5 |
Posted - Sep 20 2012 : 4:22:52 PM I've been looking for a pumpkin pie recipe. This one looks good. I'll give this one a try. Marly
"It's only when we truly know and understand that we have a limited time on earth- and that we have no way of knowing when our time is up- that we will begin to live each day to the fullest, as if it was the only one we had." Elisabeth Kurler-Ross |
musicmommy |
Posted - Oct 26 2011 : 07:11:33 AM Thank you so much! This looks delicious. I'm using pie pumpkins this year since we found them for cheap at a local veggie stand. Of course, I'll need to try it out before using for Thanksgiving. My boys will be thrilled! They love their pies. ![](icons/icon_smile_big.gif)
One good thing about music, when it hits you, you feel no pain. Bob Marley
www.becomingwendy.wordpress.com |
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