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T O P I C    R E V I E W
StrawHouseRanch Posted - Jul 08 2011 : 09:13:30 AM
We are anticipating a bumper crop of tomatoes this year and I'm remembering my mother's tomato preserves. However I do not have any idea how she made them. I'd like to give it a try. Does anyone have a foolproof recipe for a first-timer? What about using green tomatoes as well? My mother always used ripe tomatoes, but I wonder how green tomato jam would taste.

Paula

Farmgirl Sister #3090
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