| T O P I C R E V I E W |
| maggie14 |
Posted - Mar 06 2011 : 7:30:03 PM
What is your most favorite cookie recipe(s)?! I always feel like I make the same cookies over and over again (i.e. Chocolate chip, oatmeal, ect.) and would love to hear what everyones favorite cookie is and maybe get some recipes?! 
Hugs,
Hannah
Farmgirl sister #1219
Lifes not about the breaths you take, but the moments that take your breath away.
Just a small town country girl, farmgirl,loggergirl, trying to live her dreams. :)
P.s. I've been playing around with the spelling of my name ( weird I know) and I've decided that I will stick with Hannah for good. Sorry I got you all confused. Hugs!! |
| 23 L A T E S T R E P L I E S (Newest First) |
| countrymommy85 |
Posted - Jun 30 2011 : 1:17:28 PM
Oh they look good, thanks!!!
Mothers are those wonderful people who can get up in the morning before the smell of coffee. ~Author Unknown
http://countryrenaissance.blogspot.com
http://www.etsy.com/shop/SunflowersAndHoney |
| lisalisa |
Posted - Jun 28 2011 : 07:53:04 AM
Thanks, Sharon for a wonderful reason to bake today. They sound sooooo good!
Since it's oatmeal, it's healthy - right? :0)
----L |
| Calicogirl |
Posted - Jun 27 2011 : 1:48:33 PM
Krystle,
The recipe I use comes from this blog and they are fantastic!
http://quietrest.blogspot.com/2007/05/oatmeal-unadorned.html
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
| countrymommy85 |
Posted - Jun 27 2011 : 12:42:58 PM
I'm looking for an oatmeal-raisin cookie that will stay soft and chewy once cool. Any farmgirl sis out there with a recipe like that? Thanks!
Mothers are those wonderful people who can get up in the morning before the smell of coffee. ~Author Unknown
http://countryrenaissance.blogspot.com
http://www.etsy.com/shop/SunflowersAndHoney |
| maggie14 |
Posted - Mar 11 2011 : 12:29:03 PM
Wow Girls!!! Thank you all so much!!! I am going to re-read through this again tonight when I have more time and write down those recipes. :)
Hugs!
Hannah
Farmgirl sister #1219
Lifes not about the breaths you take, but the moments that take your breath away.
Just a small town country girl, farmgirl,loggergirl, trying to live her dreams. :)
P.s. I've been playing around with the spelling of my name ( weird I know) and I've decided that I will stick with Hannah for good. Sorry I got you all confused. Hugs!! |
| lisalisa |
Posted - Mar 11 2011 : 09:49:54 AM
Thank you for that recipe, the old ones are the best ones! I will bake this weekend with my daughter (and maybe my son!).
Y'know, there's alot to be said for butter and the other finer foods in life! My great-grandfather lived to be 98 and he had coffee and eggs every morning! We can really learn alot. So let's eat more cookies! ---L |
| highlandviewpantry |
Posted - Mar 11 2011 : 09:34:56 AM
My grandmother passed away last year. My mother gave me a large stack of her recipes. In it I found this hand written recipe from my great-grandmother. http://thehighlandviewpantry.blogspot.com/2010/04/grandma-baileys-raisin-cookies.html I made up a batch and my family loved them.
www.thehighlandviewpantry.blogspot.com |
| lisalisa |
Posted - Mar 11 2011 : 06:06:29 AM
Elaine! I can't believe how simple yet diabolically wonderful your rasinets idea is! Oh, wow, yum! ... L :o) |
| FebruaryViolet |
Posted - Mar 11 2011 : 05:59:16 AM
Sharon, that sounds wonderful!!!! I do love chocolate and ginger together...I always add crystallized ginger to that old gingersnap recipe and it's such a welcome addition to get that pop of flavor in a bite.
Thanks for sharing!
Musings from our family in the Bluegrass http://sweetvioletmae.blogspot.com/ |
| Calicogirl |
Posted - Mar 10 2011 : 9:42:21 PM
Lisa,
You will have to let me know if you try them :)
Elaine,
That sounds good!
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
| embchicken |
Posted - Mar 10 2011 : 6:15:42 PM
I love to make oatmeal raisin cookies with raisinets in them!
"Be the change you wish to see in the world" ~Gandhi |
| lisalisa |
Posted - Mar 10 2011 : 5:54:28 PM
Yum, Sharon! I'll make these for my family, but I cannot partake until after Easter (chocolate):(
Thank you, happy baking! --Lisa |
| Blessed in Colorado |
Posted - Mar 10 2011 : 2:44:08 PM
Yum, yum I finished making a batch of Chocolate Chip Cookies and my hubby and I enjoy a couple of hot ones with tea. So Nice! Which I could have shared them with all of you.
Hugs,
Debbie
www.etsy.com/shop/CollectThisTreasures |
| Calicogirl |
Posted - Mar 10 2011 : 2:26:00 PM
I like to make Soft Molasses Cookies, Gingerdoodles (a cookie I came up with, basically a snickerdoodle but with ginger instead of cinnamon) and Chocolate Espresso cookies. :)
Oh Jonni,
How about these:
http://www.marthastewart.com/recipe/chewy-chocolate-gingerbread-cookies
I've made them before and they are really good. I love the ginger and chocolate combination.
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
| lisalisa |
Posted - Mar 10 2011 : 12:20:31 PM
Thank you sooooooo much! I can't wait to make the butter cookies, they sound pretty easy. Just in case it sounded too healthy - a stick of butter AND a package of cream cheese?! Debbie, you make me actually GLAD that I gave up chocolate for Lent - I can have these instead!!
Gail, I can't wait to make the gingersnaps - yum! I love ginger cookies! See? Also, no chocolate!
Anybody else have a recipe to share? I'm game! ;-) --- L
let's get baking..... |
| FebruaryViolet |
Posted - Mar 10 2011 : 12:19:48 PM
Those sound great, Deb! I printed that off for maybe some weekend baking.
I have to admit, I'm not much of a cookie baker. I like them ok, but I'd much rather have ice cream :) When I do, though, I make gingersnaps from a recipe that's from the 1890's and they're wonderful.
My husband and I can't really "agree" on a good family cookie because he needs chocolate, I don't. I like fruit, he doesn't. So, I just stick with the gingersnaps!
Musings from our family in the Bluegrass http://sweetvioletmae.blogspot.com/ |
| Blessed in Colorado |
Posted - Mar 10 2011 : 12:06:27 PM
Hello Lisa and everyone. Okay here it is:
Gooey Butter Cookies
1 Stick of butter
1 Package of Cream Cheese
1 Egg
1/2 Teaspoon of Vanilla
1 Package of Yellow Cake Mix-Butter Recipe
Cooking Spray
Powdered Sugar
Cream Butter, Cream Cheese, Egg, Vanilla together in a large bow. Then add cake mix. Chill dough for 30 minutes. Turn on oven to 375 degrees. Scoop dough by teaspoon into into Powdered Sugar, roll into balls, and place on a sprayed cookie sheet (even if it is a nonstick-use a little cooking spray) Cook for approx 12-14 minutes, or until tops just start to turn golden. Makes approx 4 dozen. Enjoy! So low cal, ha, ha! But, they are so yummy!
Farmgirl Hugs,
Debbie
www.etsy.com/shop/CollectThisTreasures |
| Blessed in Colorado |
Posted - Mar 10 2011 : 08:49:26 AM
You got it Lisa, I will find it and share with you before the end of the day.
Now I want to bake cookies:-)
Farm girl Hugs,
Debbie
www.etsy.com/shop/CollectThisTreasures |
| lisalisa |
Posted - Mar 10 2011 : 08:35:49 AM
How do I love to bake cookies? Let me count the ways,.....
I have some favorites, but all my kids have their own favorites from my worn recipe book, too. I love a recipe for large, soft ginger spice cookies that I found around Christmastime. Also a new one for chocolate biscotti was a huge winner (and not too hard!). Let me know if you want one of these.
Oh, my gosh, Debbie! I can't believe you said butter cake! I have not seen (or eaten) that since I was growing up in Philly! Oh, it's just so delicious, and so bad for you! I would LOVE if you could share your recipe!
Yay - time to bake! ---L |
| Blessed in Colorado |
Posted - Mar 10 2011 : 07:06:47 AM
I am from St. Louis MO and we are known for our Gooey Butter Cake, Yum. Paula Deene makes a good Gooey Butter Cake as well. But, I have Gooey Butter Cookie recipe I will share with any one who wants it. A very easy recipe and the cookies are yummy.
Farm Girl Hugs,
Debbie
www.etsy.com/shop/CollectThisTreasures |
| GailMN |
Posted - Mar 10 2011 : 05:19:21 AM
Good Morning - a couple of years ago I tried this recipe that I found in a recipe book from the library - it is a favorite of mine now, and I am always asked for the recipe.
Gingersnap Cookies
3/4 cup butter (must use butter)
1 cup sugar
1/4 cup molasses
1 egg, well beaten
2 cups flour
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1 teaspoon ground cloves
Sugar for dipping
Preheat the oven to 350 degrees. In a large bowl, thoroughly cream the butter and sugar. Add the molasses and egg and blend well. Add the flour, baking soda, cinnamon, ginger and cloves, and blend until smooth. Roll into small balls and dip in sugar. Flatten (I use a glass bottom dipped in sugar) the balls and place 2 inches apart on ungreased cookie sheets (I used parchment on my cookie sheet). Bake for 7 to 10 minutes. Remove from the sheets and cool on wire racks.
I always double the batch and just refrigerate until I have time to bake, dough keeps nicely in the refrigerator for 2 - 3 days.
Enjoy!
Gail
Farmgirl Sister #506
Aim high; shoot for the moon and if you miss it, grab a star. |
| debbies journey |
Posted - Mar 09 2011 : 10:16:57 PM
chocolate crinkles! YUM!
Debbie |
| BonnieBlue |
Posted - Mar 07 2011 : 6:50:23 PM
Homemade Gingersnaps, peanut butter, snickerdoodles are some of the cookies I make. |
