MaryJanesFarm Farmgirl Connection
Join in ... sign up
 
Home | Profile | Register | Active Topics | Members | Search | FAQ
 All Forums
 General Chat Forum
 Farm Kitchen
 What to do with pumpkin?

Note: You must be logged in to post.
To log in, click here.
To register, click here. Registration is FREE!

Screensize:
UserName:
Password:
Format Mode:
Format: BoldItalicizedUnderlineStrikethrough Align LeftCenteredAlign Right Insert QuoteInsert List Horizontal Rule Insert EmailInsert Hyperlink Insert Image ManuallyUpload Image Embed Video
   
Message:

* HTML is OFF
* Forum Code is ON
Smilies
Smile [:)] Big Smile [:D] Cool [8D] Blush [:I]
Tongue [:P] Evil [):] Wink [;)] Clown [:o)]
Black Eye [B)] Eight Ball [8] Frown [:(] Shy [8)]
Shocked [:0] Angry [:(!] Dead [xx(] Sleepy [|)]
Kisses [:X] Approve [^] Disapprove [V] Question [?]

 
Check here to subscribe to this topic.
   

T O P I C    R E V I E W
JulieJ Posted - Oct 11 2010 : 04:07:39 AM
My friend was going out of town so i got her CSA box this week. In it was a small pumpkin. The lady at the farm said it clean out the seeds, scrape out the meat, mix it with a can of sweetened condensed milk and brown sugar, pour it back in the pumpkin shell and bake. Sounds yummy, but I cant bring myself to cook it with all that sugar. Any suggestions?
2   L A T E S T    R E P L I E S    (Newest First)
Bonnie Ellis Posted - Oct 14 2010 : 6:17:07 PM
Julie: Wash the pumpkin well.Break off the stem. Use a knife to slice through pumpkin in about 9 places so the steam will come out. Bake on a cookie sheet at 400 degrees. When soft (about an hour) depending on the size). Cool. Take out seeds and set aside. Take out flesh and puree. It is great for breads, muffins, pies, soups etc. Enjoy

grandmother and orphan farmgirl
JulieJ Posted - Oct 11 2010 : 04:10:57 AM
Well DUH! A couple post below this one is about cooking with pumkins. Need more coffee........

Snitz Forums 2000 Go To Top Of Page