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T O P I C    R E V I E W
gramax18 Posted - Aug 28 2010 : 8:48:29 PM
Have any of you farmgirls ever done any drying of stuff from your gardens?
I saw on this TV program that they were making soup with dry veggies. They used dry summer squash in the soup. I have a lot of squash so I dryed some yesterday. Then today I did corn and Swiss Chard.
Any good ways to use these? Any other things that dry well?

Looking for help.

Elinor
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PilgrimSoul Posted - Aug 29 2010 : 08:59:24 AM
I've been drying a ton of fruit this summer. I dried peppers and tomatoes last week. I'll do more this week, along with some zucchini. I love drying because the end product doesn't take up a lot of room on the shelf.
emsmommy5 Posted - Aug 29 2010 : 07:54:01 AM
I have onions and ginger root in the dehydrator right now. I use lots of dried red nad green bell pepper. Tomatoes work well. THen there is always the dried fruits and fruit leather.

Do what you love, love what you do.
natesgirl Posted - Aug 28 2010 : 10:43:17 PM
Tomatoes dry well. I just slice them in half and dry them sliced side up to retain as much of the flavor as possible. There is also a thread in the Farm Kitchen Forum called Dried Cantaloupe Candy that I am tryin tonight. I believe there are several threads about dehydrating if you search it out.

Farmgirl Sister #1438

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