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T O P I C R E V I E W
DvilleMama	Posted - Aug 07 2010 : 6:50:17 PM Hi all, I hope somebody can help me. I followed the starter recipe to a T- the recipe from the Idea book. The first couple of days the starter was getting bubbly but hasn't been bubbly since then. I added the water and flour everyday for 6 days as instructed. My last add was 3 days ago. The starter sits on my counter, doing not a thing. It's not bubbly, it's not smelling fermented, nothing. I don't know if I should just let it sit out, if I should stir it, if I should add something, etc. Does anybody have any ideas??? Thanks in advance for any help!! Lyn Farmgirl Sister #1574 Mid-Michigan Farmgirl Chapter http://simplelifeseeker.blogspot.com
2 L A T E S T R E P L I E S (Newest First)
quiltin mama	Posted - Aug 08 2010 : 08:31:00 AM I posted how I do mine here: http://www.maryjanesfarm.org/snitz/topic.asp?TOPIC_ID=44506 Feel free to email me if you need more help! :) my blog www.mountainhomequilts.blogspot.com handmade quilts on etsy www.mountainhomequilts.etsy.com
gramadinah	Posted - Aug 07 2010 : 9:21:53 PM Mine went nuts last week too. I think it just got to hot. There are many many reasons but just remember it is only flour and water. The flour the water who knows just start a new one and try again. Diana Farmgirl Sister #273

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