| T O P I C R E V I E W |
| coloquilter |
Posted - May 28 2010 : 7:09:12 PM
Hello Ladies,
Many years ago someone gave me a recipe for German Dump Cake. I lost track of both the recipe and the woman who gave it to me !This was the most wonderful cake ! Okay it may have been just on the high calorie side, it was almost sinful ! I have done internet searches and have found nothing even close. It had fruit, sweetened condensed milk and coconut (i think) but Thats about all I remember
I do remember that you just kind of dumped everything into the bowl.
Anyone ever heard of this recipe??
Susan |
| 11 L A T E S T R E P L I E S (Newest First) |
| vintage saver |
Posted - Jun 04 2010 : 04:14:52 AM
I made the one with the yellow cake mix and TWO STICKS OF BUTTER! Floyd loved it and I had everything needed in the cabinets. Of course neither one of us is supposed to be eating so much sugar, but boy was it good! |
| farmqueen |
Posted - Jun 03 2010 : 7:26:57 PM
Both of these sound so yummy and easy -- THANKS! |
| Cozynana |
Posted - Jun 03 2010 : 7:18:24 PM
Yep, German Choc. Upside down cake is to die for. I love the filling and coconut. Glad you enjoyed it Deborah. |
| Room To Grow |
Posted - Jun 01 2010 : 5:37:48 PM
Kem, I made the German Chocolate Upside down cake...But I didnt have german chocolate cake mix. I only had dark chocolate fudge cake mix. So I used it. OMG!!!!!! it was sooooo gooey and good..
Thanks again for the recipe.
Deborah
we have moved to our farm...and love it |
| prayin granny |
Posted - May 31 2010 : 10:20:07 AM
Will try both! Sound yummy!
Country at Heart |
| ceejay48 |
Posted - May 30 2010 : 6:35:33 PM
This is probably different than what you're talking about, but it's called simply DUMP CAKE and it is yummy.
1 (20 oz.) can crushed pineapple
1 (21 oz.) can cherry pie filling . . . I have also used peach, or apple. I have also used my own fruit, most especially blackberries &
just added sugar and a bit of cornstarc
1 box yellow cake mix (or white)
2 sticks margarine or butter.
1 c. chopped nuts or shredded coconut (optional) or 1/2 c. of each
Pour pineapple (juice and all) and pie filling into 9 x 13 baking pan. Sprinkle dry cake mix evenly over the top . . do NOT stir
Slice margarine evenly over the top. Sprinkle nuts and/or coconut over top. Bake until golden brown and cake mix is done.
Best served warm with ice cream!!
It's fast, easy . . and Yummy!!!
CJ
..from the barefoot farmgirl in SW Colorado...sister chick #665
From my Heart - www.fromacelticheart.blogspot.com
From my Hands - www.cjscreations-ceejay.blogspot.com
From my Hubby - www.aspenforge.blogspot.com |
| coloquilter |
Posted - May 29 2010 : 10:27:12 PM
Ohhhh sounds good ..Thanks for the recipe!
Susan |
| Room To Grow |
Posted - May 29 2010 : 3:16:37 PM
Kem, Thanks for the recipe. I am going to make it for memorial day.
Deborah
we have moved to our farm...and love it |
| DebbieSue |
Posted - May 29 2010 : 12:33:10 PM
Thanks for the recipe Kem...I will try it, sounds so good! |
| Cozynana |
Posted - May 28 2010 : 8:20:44 PM
Here is a cake recipe we called Upside Down German Chocolate Cake. It is sooooo good and rich.
1 c. coconut
1 c. chopped walnuts
1 german chocolate cake mix
1 1/4 c water
1/3 c oil
3 eggs
3 1/2 c. powdered sugar
1/2 c. melted oleo or butter
1 8 0z. cream cheese softened
Grease 9x13 pan. Sprinkle coconut and nuts in bottom of pan. Mix cake mix, water, oil, and eggs. Spread in pan. Mix powdered sugar, oleo, and cream cheese. Spoon evenly over batter. Leave about 1" around the edge of pan. Bake 375 degrees for 40-50 minutes.
This is worth making. It is not a pretty cake, but it is good!!!! Never much left the next day. |
| cheneygal |
Posted - May 28 2010 : 7:21:03 PM
Sorry I can't be of any help, did make a yummy, sinful chocolate cobbler this week, but that's pretty far off base!! Somebody will come along and help you out I'm sure!!
live, laugh, love |
