| T O P I C R E V I E W |
| Cycling Farm Girl |
Posted - Oct 16 2009 : 08:46:58 AM
Farmgirls,
This post is for your favorite casserole recipes. Just post your favorite recipe here, and for those who wish to print out, just go to the bottom of the page and click printer friendly. It will be a neat little farmgirl casserole cookbook!
For with the measure you use, it will be measured to you.
Luke 6:38 |
| 6 L A T E S T R E P L I E S (Newest First) |
| mellaisbella |
Posted - Oct 18 2009 : 5:12:23 PM
sounds good ladies!
"we must be the change we wish to see in the world"
farmgal #150 |
| cajungrammie |
Posted - Oct 18 2009 : 5:06:58 PM
One of our family favs is a Enchilada Cassorole
2lbs.ground turkey,or beef
1 can green chilles
1 pkg corn tortillas
1 can enchilada sauce
2 cups grated cheese
2 tsp garlic powder
1 cup chopped onoins
brown meat and crumble,add sauce,onions,garlic powder.in a cassarole dish sprayed with olive oil,layer corn tortillas until bottom is covered,add meat sauce,and some cheese.keep layering the tortillas and meat sauce until all tortillas are gone,then top with cheese and bake for 30 min in a 300 degree oven.
Sometimes I think I know Everything!!Then I wake Up!! |
| 1badmamawolf |
Posted - Oct 18 2009 : 3:49:27 PM
My mom used to make this on fridays during Lent.
Tuna Casserole
1 large can tuna ( I use albacore in water)
1 can creme of mushroom soup
1 block of creme cheese
1 package of egg noodles, med width
1 small bag of potato chips
cook egg noddles, drain and dump in casserole dish, on very low heat, heat soup and creme cheese til it is melted, stirring often, when ready mix into noddles, brek up chips into small pieces, cover top of noddle/soup mix, put in 325 oven for about 20 min.s or so, until hot thru. You can make ahead and refrigerate without chips til ready to bake.
"Treat the earth well, it was not given to you by your parents, it was loaned to you by your children" |
| Calicogirl |
Posted - Oct 18 2009 : 1:31:37 PM
Hey Carrie :)
Here is a favorite at our home and perfect for this time of year. Serve with a loaf of crusty bread and a salad :)
Beef Lombardi
1 lb ground beef
1 (14 1/2 oz) can chopped tomatoes
1 can of Rotel
2 tsp. sugar
2 tsp. salt
1/4 tsp. pepper
1 (6 oz) can of tomato paste
1 (6 oz) bag of egg noodles
1 cup sour cream
1 cup cheddar cheese grated
1 cup parmesan cheese grated
1 cup mozzarella cheese grated
Cook hamburger meat in a large skillet, Stir in chopped tomatoes and next 5 ingredients. Cook 5 min. simmer 30 min. cook egg noodles and drain Stir egg noodles and sour cream together. Place noodle mixture in bottom of lightly greased 13x9 inch baking dish. Top with beef mixture. Sprinkle cheeses on top. Bake cover with foil at 350 for 30 minutes. Uncover and bake 5 more min.
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
| Cycling Farm Girl |
Posted - Oct 18 2009 : 1:21:13 PM
Appeals to all Farmgirls!! 
Anyone have a recipe to add?
For with the measure you use, it will be measured to you.
Luke 6:38 |
| Cycling Farm Girl |
Posted - Oct 16 2009 : 08:50:40 AM
TATER TOT CASSEROLE
(This recipe is off of the Duggar Family website)
Warning! Made for a big family dinner...so very good!
2 lb ground turkey cooked, seasoned, drained
3 2lb bags tater tots
2 cans cream of mushroom soup
2 cans evaporated milk (or better yet, 2 cups of organic cream)
2 cans cream of chicken soup
Brown meat & place in large cass. dish.
Cover with tater tots. Mix soup & milk together.
Pour over top. Bake at 350 for 1 Hour.
Makes 2- 9”X13” pans
For with the measure you use, it will be measured to you.
Luke 6:38 |
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