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Bakeover question

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T O P I C R E V I E W
CherryPie	Posted - Oct 05 2009 : 07:58:45 AM I made a bakeover last night and it seemed like I might have missed something because the filling part came out a bit dry. I had cooked meat (diced buffalo - mmmmm), cooked leeks, garbanzo beans and peas. I topped it with the homemade version of the bakeover mix and popped it in the oven. Should there have been some liquid component? Thanks Kimberly Ann Farmgirl Sister #225 Crochet Geek, Newbie Fiddler, Would-be Farmer, Backyard Chicken Rancher
5 L A T E S T R E P L I E S (Newest First)
RubyJunes	Posted - Oct 05 2009 : 5:18:01 PM LOL Michele! I so totally agree! Bakeovers have quickly become a family favorite around here, and it's so handy to combine leftovers to add to them! yum! June www.RubyJunes.blogspot.com
vintagediva1	Posted - Oct 05 2009 : 3:51:21 PM Kim. I always add some kind of cheese to mine, too. Aren't bakeovers the best Nobody knows they are eating leftovers My mom refuses to eat leftovers but she'll eat bakeovers. LOL Michele www.2vintagedivas.etsy.com www.sissyandsisterstitch.etsy.com Love that good ole vintage junk
ruralfarmgirl	Posted - Oct 05 2009 : 11:36:56 AM Kim, You might want to try adding some cheeses as well. May help with the binding. Circumstances made us FRIENDS; MaryJanesFarm made us SISTERS :) Rene'Groom~ Sisterhood Coordinator Farmgirl Sister #185 www.MaryJanesFarm.com/RFBlog/ www.Twitter.com/RuralFarmgirl www.FarmGirlsFarm.blogspot.com
CherryPie	Posted - Oct 05 2009 : 09:52:29 AM Thanks, I'll try that. I definitely think it will be a favorite once I get the ratios down right. Kimberly Ann Farmgirl Sister #225 Crochet Geek, Newbie Fiddler, Would-be Farmer, Backyard Chicken Rancher
ruralfarmgirl	Posted - Oct 05 2009 : 09:31:29 AM I think that fresh veggies usually add the moisture content, you may have to keep experimenting until you find the right combo for you. I usually add things like carrots and celery and onion and tomatoes and haven't had the dryness...Next time maybe add a little liquid bullion over it before the top crust and see if that helps. The bakeovers have become one of my family favorites. Circumstances made us FRIENDS; MaryJanesFarm made us SISTERS :) Rene'Groom~ Sisterhood Coordinator Farmgirl Sister #185 www.MaryJanesFarm.com/RFBlog/ www.Twitter.com/RuralFarmgirl www.FarmGirlsFarm.blogspot.com

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