T O P I C R E V I E W |
farmmom22 |
Posted - Sep 30 2009 : 09:16:10 AM Does anyone know of a good recipe for powder coffee creamer? Surely you can make it and save money! But all the recipes I've found on the web all start with store-bought coffee creamer. Doesn't that defeat the purpose of making your own?!
http://afarmgirljourney.blogspot.com/ Farmgirl Sister #492
Though no one can go back and make a brand new start, anyone can start from now and make a brand new ending. -Carl Bard |
5 L A T E S T R E P L I E S (Newest First) |
herblady55 |
Posted - Oct 18 2009 : 4:34:35 PM Wow! Thanks for the tips girls. I never knew you could use rice Melody. I'll have to try that one. I know,I hate extremely sweet cocoa's and chai's so I make my own. Much healthier and cheaper too. Judy
Hugs&Squeezles! I am not contained between my hat and my boots! -Walt Whitman- |
Calicogirl |
Posted - Sep 30 2009 : 5:27:43 PM Here it is Tammy :)
Maple Cream Coffee Creamer
1 (14 ounce) can of sweetened condensed milk 1 1/2 cup milk 1 teaspoon maple extract 1 teaspoon vanilla extract
Combine all ingredients in a blender; mix until well blended. Pour into a quart-size container; store in refrigerator for up to 2 weeks. makes about 4 cups.
The original recipe called for just vanilla extract but I wanted to try Maple. I love Maple in the Fall. Really you could experiment wit anything. Try almond extract, maybe add some cinnamon, etc.
Hope you like it :)
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
Cabinprincess |
Posted - Sep 30 2009 : 12:16:15 PM I have a list of recipes to make your own of just about everything you can buy off a shelf. This is what is listed for what you asked for. Homemade Powdered Coffee Creamer After running out of my store purchased coffee creamer, I looked for alternatives and I combined several ideas to make a great powder coffee creamer. By adding other items like cocoa, other sugars, or spices you can develop additional flavors. Ingredients 1/2 cup uncooked white rice 1/2 cup powdered milk 1/4 cup sugar Directions Put the rice in a blender for 5 minutes on highest setting to form a powder. Add the milk and sugar and again blend for only a few minutes. I had some concerns using sugar as I do not like sugar in my coffee but I was surprised to find that I could not taste the sugar. I was looking for something as close to "CoffeeMate" as I can get. It also appears to somewhat reduce the acid content of the coffee.
(These are not my words, I just typed everything in the recipe.)
Smiles, Melody June
God's gift to you are your talents, your gift to Him is how you use them. |
farmmom22 |
Posted - Sep 30 2009 : 09:24:42 AM Yes, post it! Sometimes I like liquid, but I'm so tight I won't buy it because I use it up so fast!
http://afarmgirljourney.blogspot.com/ Farmgirl Sister #492
Though no one can go back and make a brand new start, anyone can start from now and make a brand new ending. -Carl Bard |
Calicogirl |
Posted - Sep 30 2009 : 09:19:07 AM I have never tried making the powdered kind. I know what your saying about defeating the purpose though :) I have made the liquid form, it is totally not healthy for you as it has sweetened condensed milk in it :) If you would like Tammy, I will post the recipe :)
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |