| T O P I C R E V I E W |
| khartquilt |
Posted - Apr 06 2009 : 08:18:31 AM
I am looking for a super simple crock pot recipe for my ham. We are not a pinapple clove family. Its a 7-8 pound, butt cut. How much water do I use??? None of the recipes tell me. Do I cover it? Or just enough to cover the bottom half? Please help! How would you cook in the crock pot?
Free quilt! See my blog for details
Kathy H
Farmgirl Sister #81
"To the world you may be one person, but to one person you may be the world..." (anomymous)
http://khartquilt.blogspot.com |
| 10 L A T E S T R E P L I E S (Newest First) |
| campchic |
Posted - Apr 14 2009 : 06:08:48 AM
I'm glad it turned out great for you!
Erin
Farmgirl #190
www.concrete-and-grace.blogspot.com |
| khartquilt |
Posted - Apr 13 2009 : 6:29:18 PM
Erin,
Just wanted to let you know that the rootbeer worked out great!! The ham tasted great. I think I might have cooked it just a little too long because it fell completely off the bone!
It was Grrrrreat!!
Thank you
Kathy H
Farmgirl Sister #81
"To the world you may be one person, but to one person you may be the world..." (anomymous)
http://khartquilt.blogspot.com |
| campchic |
Posted - Apr 07 2009 : 06:16:08 AM
Yes Kathy, rootbeer. You should have seen my family's faces when they saw me put it in the first time. I think they thought I was loony! But when they tried it they really liked it. I've been making my ham this way ever since!
Erin
Farmgirl #190
www.concrete-and-grace.blogspot.com |
| khartquilt |
Posted - Apr 07 2009 : 05:11:43 AM
Erin,
Rootbeer? That sounds different. I seen one that used cola or gingerale.
I have always used the oven but his year I need to make a turkey also.
Thanks everyone!
Free quilt! See my blog for details
Kathy H
Farmgirl Sister #81
"To the world you may be one person, but to one person you may be the world..." (anomymous)
http://khartquilt.blogspot.com |
| therusticcottage |
Posted - Apr 07 2009 : 12:21:01 AM
I never thought about doing a ham in the crockpot. What a great way to have it cooking while at church on Easter Sunday. I bet the root beer would make it delicious!! Thanks for the tip.
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The Rustic Cottage Blog http://therusticcottage.blogspot.com
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| campchic |
Posted - Apr 06 2009 : 5:17:01 PM
I cook it on low for 3 to 4 hours. I hope you enjoy it!
Erin
Farmgirl #190
www.concrete-and-grace.blogspot.com |
| Especially For You |
Posted - Apr 06 2009 : 1:40:14 PM
Erin,
That sounds delish!! How long do you cook it? 4 hours, 6 hours or untill it is warm?
Thanks,
Tina Farmgirl #455 |
| campchic |
Posted - Apr 06 2009 : 10:00:09 AM
I always cook my ham in the crockpot. This is the simplest recipe ever and gets rave reviews from my family.
Are you ready? All I do is place my ham in the crockpot and add a two liter bottle of rootbeer until it just about covers it.
Thats it. Nothing more!
Erin
Farmgirl #190
www.concrete-and-grace.blogspot.com |
| khartquilt |
Posted - Apr 06 2009 : 09:31:31 AM
Alee,
That is what I was thinking too. So I will only add a little water. Thank you!
Free quilt! See my blog for details
Kathy H
Farmgirl Sister #81
"To the world you may be one person, but to one person you may be the world..." (anomymous)
http://khartquilt.blogspot.com |
| Alee |
Posted - Apr 06 2009 : 08:24:36 AM
Hi Kathy!
I once cooked a ham in my crockpot with the cloves and the brown sugar glaze that came with it. I didn't know I needed to put water in the crock pot so it only cooked in it's own juices and it turned out FANTASTIC. So I would say maybe only put a cup of water in at most. The ham has a lot of juice and you don't want boiled ham, after all!
Alee
Farmgirl Sister #8
www.awarmheart.com
Please come visit Nora and me on our blog: www.farmgirlalee.blogspot.com
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