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 I finally made my first BakeOver!

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T O P I C    R E V I E W
lisamarie508 Posted - Nov 09 2008 : 3:09:10 PM
I've wanted to do this for such a long time but I have some kind of mental block when left to my own devices in trying to create a dish. I guess I was on a roll in the kitchen today and the ingredients just popped into my head. I was so proud of myself, I took pictures of the process and put it on my blog.

Farmgirl Sister #35

"If you can not do great things, do small things in a great way." Napoleon Hill (1883-1970)

my blog:
http://lisamariesbasketry.blogspot.com/

My basket Website:
http://www.freewebs.com/lisamariesbasketry/index.htm

[size=1]My apron website:
http://lisamariesaprons.bravehost.com
6   L A T E S T    R E P L I E S    (Newest First)
lisamarie508 Posted - Nov 11 2008 : 4:15:53 PM
Linda, I used an ordinary cast iron pan. And MJ's book does have the recipe for the bakeover mix. I think I just used the biscuit kind. It doesn't have sugar in it. Oh, and thanks for the compliment! Give the bakeover a shot. You'll love it.

Farmgirl Sister #35

"If you can not do great things, do small things in a great way." Napoleon Hill (1883-1970)

my blog:
http://lisamariesbasketry.blogspot.com/

My basket Website:
http://www.freewebs.com/lisamariesbasketry/index.htm

[size=1]My apron website:
http://lisamariesaprons.bravehost.com
wooliespinner Posted - Nov 11 2008 : 4:03:59 PM
That looked so good Lisa,

I have frozen peaches in the freezer. I wondered if you don't have a bakeover pan will a stainless steal skillet work ? Also I don't have any bakeover mix. I guess I could wing that part. I am going to get my Mary Jane book out. If I remember their was a recipe for making your own mix if you didn't have one. Did you use the bakeover mix for deserts or just the biscuit kind ?
Loved the aprons !!

Linda

Raspberry Run Farm
Nubian Dairy Goats
lisamarie508 Posted - Nov 10 2008 : 05:27:44 AM
Oh, girls, it was just divine! DH loved it, too. Whipped cream really topped it off nicely. I'm taking a piece of it to work for breakfast. One caution, though. It's very filling!

Thanks for the compliment, Patricia.

Farmgirl Sister #35

"If you can not do great things, do small things in a great way." Napoleon Hill (1883-1970)

my blog:
http://lisamariesbasketry.blogspot.com/

My basket Website:
http://www.freewebs.com/lisamariesbasketry/index.htm

[size=1]My apron website:
http://lisamariesaprons.bravehost.com
Marybeth Posted - Nov 10 2008 : 04:56:47 AM
Very creative, Lisa Marie. I bet it tastes as good as it looks.
My first Bakeover was the main course. Potato and bacon bakeover. Yummy too. MB

www.strawberryhillsfarm.blogspot.com
www.day4plus.blogspot.com www.holyhouses-day4plus.blogspot.com
"Life may not be the party we hoped for...but while we are here we might as well dance!"
whispering pines Posted - Nov 09 2008 : 10:18:46 PM
That looks really yummy, I was thinking of buying the Bakeover mix today. Thank you for the inspiration! Your aprons are very cute also.

"Greetings from the Gateway to the North Cascades."
K-Falls Farmgirl Posted - Nov 09 2008 : 4:31:09 PM
Oh yummy. I peeked at your blog site .. Very nice

http://www.k-fallsfarmgirl.blogspot.com/

Cheryl #309
Farm girl sister

Enjoy the little things in life....someday you'll look back and realize they were the big things.

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