MaryJanesFarm Farmgirl Connection
Join in ... sign up
 
Home | Profile | Register | Active Topics | Members | Search | FAQ
 All Forums
 General Chat Forum
 Farm Kitchen
 Pork Fajitas

Note: You must be logged in to post.
To log in, click here.
To register, click here. Registration is FREE!

Screensize:
UserName:
Password:
Format Mode:
Format: BoldItalicizedUnderlineStrikethrough Align LeftCenteredAlign Right Insert QuoteInsert List Horizontal Rule Insert EmailInsert Hyperlink Insert Image ManuallyUpload Image Embed Video
   
Message:

* HTML is OFF
* Forum Code is ON
Smilies
Smile [:)] Big Smile [:D] Cool [8D] Blush [:I]
Tongue [:P] Evil [):] Wink [;)] Clown [:o)]
Black Eye [B)] Eight Ball [8] Frown [:(] Shy [8)]
Shocked [:0] Angry [:(!] Dead [xx(] Sleepy [|)]
Kisses [:X] Approve [^] Disapprove [V] Question [?]

 
Check here to subscribe to this topic.
   

T O P I C    R E V I E W
Alee Posted - Oct 31 2008 : 6:43:19 PM
Tonight we had Pork Fajitas!

We were going to have them last night but I neglected to read the part of the recipe that required them to marinade for 8-24 hours.

So tonight they got sauteed with onions and bell peppers. They were so good and filling. Normally I eat 2 burritos when we have tacos, and I only ate one Fajita tonight. I am still full 2 hours later so I think it will last me through the night.

Alee
Farmgirl Sister #8
www.awarmheart.com
Please come visit Nora and me on our blog: www.farmgirlalee.blogspot.com
Put your pin on the farmgirl map! www.farmgirlmap.blogspot.com
4   L A T E S T    R E P L I E S    (Newest First)
Alee Posted - Nov 02 2008 : 12:48:39 PM
Well there was the onion and bell pepper in with the meat, and of course the warm tortillas fresh out of the oven. On the tortilla we put a dollop or two of sour cream. We didn't eat fruit with dinner that night because we have been eating a lot of dried mangoes.

Alee
Farmgirl Sister #8
www.awarmheart.com
Please come visit Nora and me on our blog: www.farmgirlalee.blogspot.com
Put your pin on the farmgirl map! www.farmgirlmap.blogspot.com
Bellepepper Posted - Nov 02 2008 : 07:10:07 AM
Thanks Alee, sounds good. I fixed pork chops last night. Cooked 4, grandson dropped by ate one so now just have one left. It is a nice thick boneless hunk of meat. I think I can thin slice it and cook up some onions and peppers (from the garden) and make a meal for Ole Ron and me. Did you add any condiments? What did you serve with them?
ddmashayekhi Posted - Nov 01 2008 : 6:55:51 PM
You know, I never thought to use pork for Fajitas. Thanks for telling us about it.

Dawn in IL
peachy Posted - Oct 31 2008 : 8:31:24 PM
Alee, that sounds so yummy!!! We had a pork stir fry 2 nights ago with cabbage, carrots etc., tonight everyone is gone except me - it's 11:30pm here in Michigan and I still haven't found the perfect thing to eat! I was going to make potato soup but somehow "life, chickens, horses and goats" took over and I never got anything made! I might be up cooking late tonight!!!

Melissa
Farmgirl Sister #360

Life isn't about waiting for the storms to pass...it's about learning to dance in the rain!

Snitz Forums 2000 Go To Top Of Page