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Farm Kitchen:  Pork Fajitas  |
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Alee
True Blue Farmgirl
22941 Posts
Alee
Worland
Wy
USA
22941 Posts |
 Posted - Oct 31 2008 : 6:43:19 PM
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Tonight we had Pork Fajitas!
We were going to have them last night but I neglected to read the part of the recipe that required them to marinade for 8-24 hours.
So tonight they got sauteed with onions and bell peppers. They were so good and filling. Normally I eat 2 burritos when we have tacos, and I only ate one Fajita tonight. I am still full 2 hours later so I think it will last me through the night.
Alee
Farmgirl Sister #8
www.awarmheart.com
Please come visit Nora and me on our blog: www.farmgirlalee.blogspot.com
Put your pin on the farmgirl map! www.farmgirlmap.blogspot.com |
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peachy
True Blue Farmgirl
593 Posts
Melissa
Fennville
MI
USA
593 Posts |
Posted - Oct 31 2008 : 8:31:24 PM
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Alee, that sounds so yummy!!! We had a pork stir fry 2 nights ago with cabbage, carrots etc., tonight everyone is gone except me - it's 11:30pm here in Michigan and I still haven't found the perfect thing to eat! I was going to make potato soup but somehow "life, chickens, horses and goats" took over and I never got anything made! I might be up cooking late tonight!!!
Melissa
Farmgirl Sister #360
Life isn't about waiting for the storms to pass...it's about learning to dance in the rain! |
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ddmashayekhi
True Blue Farmgirl
4737 Posts
Dawn
Naperville
Illinois
USA
4737 Posts |
Posted - Nov 01 2008 : 6:55:51 PM
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You know, I never thought to use pork for Fajitas. Thanks for telling us about it.
Dawn in IL |
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Bellepepper
True Blue Farmgirl
1207 Posts
Belle
Coffeyville
KS
USA
1207 Posts |
Posted - Nov 02 2008 : 07:10:07 AM
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| Thanks Alee, sounds good. I fixed pork chops last night. Cooked 4, grandson dropped by ate one so now just have one left. It is a nice thick boneless hunk of meat. I think I can thin slice it and cook up some onions and peppers (from the garden) and make a meal for Ole Ron and me. Did you add any condiments? What did you serve with them? |
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Alee
True Blue Farmgirl
22941 Posts
Alee
Worland
Wy
USA
22941 Posts |
Posted - Nov 02 2008 : 12:48:39 PM
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Well there was the onion and bell pepper in with the meat, and of course the warm tortillas fresh out of the oven. On the tortilla we put a dollop or two of sour cream. We didn't eat fruit with dinner that night because we have been eating a lot of dried mangoes.
Alee
Farmgirl Sister #8
www.awarmheart.com
Please come visit Nora and me on our blog: www.farmgirlalee.blogspot.com
Put your pin on the farmgirl map! www.farmgirlmap.blogspot.com |
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Farm Kitchen: Pork Fajitas |
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Pork Fajitas
