| T O P I C R E V I E W |
| SusieQue |
Posted - Jul 17 2008 : 4:02:23 PM
I would really like to make a few jars of peach salsa - I looked in all my cook books and can't find a recipe. Does anyone have a recipe for this? |
| 4 L A T E S T R E P L I E S (Newest First) |
| SusieQue |
Posted - Jul 18 2008 : 5:59:36 PM
Yes, I do want to can it....headed there to ck out that site now. THANKS! |
| Celticheart |
Posted - Jul 18 2008 : 5:32:52 PM
Do you want to can it? (www.allrecipes.com) Do a search for peach salsa. It's Peach Salsa II.
It's the recipe I use and we love it. No tomatoes in it.
"Nature always has the last laugh." Mrs. Greenthumbs
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| SusieQue |
Posted - Jul 17 2008 : 4:33:20 PM
Thank you so much JoAnn! I knew one of my farmgal friends could help me! I think you are right, it should be just as good canned.
I am copying this down now. Thanks again. |
| Mountain Girl |
Posted - Jul 17 2008 : 4:14:10 PM
Susie I went to a potluck picnic and someone brought this delicious peach salsa with tortillea chips. It was excellent. Only had it fresh but if you can I'm sure you know what to do with it. JoAnn
Peach Salsa
2 large tomatoes, seeded and diced
3 medium ripe peaches peeled and diced
1/2 c. chopped red onion
1/2 c. chopped red or green pepper
2-3T fresh lime juice
2 -3 tsp. sugar
1/2 tsp. salt
1/4 c. cilantro or Italian parsley |
