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T O P I C    R E V I E W
sock_heaven Posted - Oct 14 2005 : 1:04:34 PM
Anyone have a good apple pie recipe that also has cheddar cheese in it? I've always wanted to try this.

What would the world be, once bereft/Of wet and of wildness? Let them be left,
O let them be left, wildness and wet;/Long live the weeds and the wilderness yet. --Gerard Manley Hopkins
16   L A T E S T    R E P L I E S    (Newest First)
MeadowLark Posted - Oct 20 2005 : 7:35:22 PM
I have a question for any Missouri farmgirls...showmemom or Junebug...Is Stephenson's Apple farm Restraunt in Independence still in business? I last ate there in 1976 with a gaggle of college friends and it was outta this world good! Had a dish called Chicken baked in cream and an apple dumpling that I can still remember! I bought a little cookbook from there but I have misplaced it over the years...had all kinds of delicious apple recipes!

If I keep a green bough in my heart, the singing bird will come.
lonestargal Posted - Oct 20 2005 : 7:30:38 PM
Yummy.. Apple Farm apple dumplings are soooo good. I lived in Los Osos when I first moved there then moved into SLO to be closer to school and work and plus I ended moving in with a couple of girlfriends. My aunt and uncle still live in Los Osos and love it. I know I liked it a lot, had a lot of fun. That is where I met my wonderful DH!!! He loves my Skillet Apple Pie. I make it in my cast iron skillet and the whole bottome is caramel...it's so delicious!!!
sock_heaven Posted - Oct 20 2005 : 07:10:18 AM
Thanks for the ideas, ladies! Now I'm drooling...

What would the world be, once bereft/Of wet and of wildness? Let them be left,
O let them be left, wildness and wet;/Long live the weeds and the wilderness yet. --Gerard Manley Hopkins
Aunt Jenny Posted - Oct 19 2005 : 10:18:37 PM
How fun!! Cuesta is where my oldest son went. I grew up in Arroyo Grande and most of my family is still there...including oldest two sons.
Now apple pie is sounding so good!! I remember having a wonderful apple dumpling once at Apple Farm on a "girls night out" with friends probably 10years ago!

Jenny in Utah
Put all your eggs in one basket..and then watch that basket!! Mark Twain
lonestargal Posted - Oct 19 2005 : 8:44:09 PM
quote:
Originally posted by Aunt Jenny

Kristi!!! Did you go to Cal Poly San Luis Obispo?? I know the Apple Farm!! I grew up just south of SLO and went there many times. How fun! Unless it is another Apple farm I guess..that is possible. It was nice to think about the one I know anyhow.
I love sharp cheddar cheese with apple pie. I agree..we always had it with the pie after it was baked..not baked into it. The cheddar cheese crust sounds yummy though.
]



Not Cal Poly but Cuesta. It's the same Apple Farm all right. How funny!!! That place had some pretty good food and I LOVED working there. It was so much fun.
prairiemaid Posted - Oct 19 2005 : 8:13:06 PM
"Apple pie without cheese is like a kiss without a squeeze!"
I grew up hearing that LOL. We never had the cheese actually baked in though, just a slice on the side. Mmmmmm........

Call me old fashioned.
Utahfarmgirl Posted - Oct 16 2005 : 3:36:05 PM
My Dad always used to eat apple pie with cheddar - the sharper the better. He got me into it. I love it!! Found a neighbor with a lot of apple trees and apples all over the ground so she gave me all I wanted. Woo hoo. She said, "watch out for the wormies. We don't spray." No problemo.

Do you know what's worse than biting into an apple and finding a worm? Biting into an apple and finding half a worm. I'll go quietly now.

Happy Wishes!
Kim Posted - Oct 16 2005 : 12:15:27 PM
Got the name wrong Back Home Magazine. Sorry!

farmgirl@heart

Be at peace with yourself and the rest will follow
sleepless reader Posted - Oct 16 2005 : 11:52:00 AM
Cheddar cheese crust seems like it would have many possibilites beyond a cheddar-apple pie!Now I've got to find the magazine...maybe I'll see if it is on line???
Sharon

Life is messy. Wear your apron!
Aunt Jenny Posted - Oct 16 2005 : 11:11:44 AM
Kristi!!! Did you go to Cal Poly San Luis Obispo?? I know the Apple Farm!! I grew up just south of SLO and went there many times. How fun! Unless it is another Apple farm I guess..that is possible. It was nice to think about the one I know anyhow.
I love sharp cheddar cheese with apple pie. I agree..we always had it with the pie after it was baked..not baked into it. The cheddar cheese crust sounds yummy though.

Jenny in Utah
Put all your eggs in one basket..and then watch that basket!! Mark Twain
Kim Posted - Oct 16 2005 : 09:00:34 AM
There is a recipe in this months Backwoods Home for Apple Pie in a chedder cheese crust!

farmgirl@heart

Be at peace with yourself and the rest will follow
westernhorse51 Posted - Oct 15 2005 : 1:16:11 PM
I never put the cheese in the pie but slice it and put it on the warm pie. I was looking in all my new england cooks for a recipe w/ the cheese in the pie but didnt find one. I keep looking. Michele

she selects wool and flax and works with eager hands Prov.31:13
Linda Houston Posted - Oct 15 2005 : 08:10:07 AM
MY family always served slices of cheese with our apple pies. (warm pie) I have not had that in ages. I thought that was a southern tradition, but have seen other regions serve the same.
lonestargal Posted - Oct 14 2005 : 8:04:10 PM
When I was in my 1st year of college I lived in California and waited tables at a place called The Apple Farm. It's a bed and breakfast place, very southern recipes and has a country decor. Anyways ALL the desserts were apple based with the exception of 1 or 2 pies but they just served regular apple pie with the slice of cheese on top. That and the apple dumplings were the most requested.
Kim Posted - Oct 14 2005 : 6:59:36 PM
There is a recipe on the back of some shredded cheese packages for a breakfast lasagne made with apples and cheese. I wonder if I kept it....

farmgirl@heart

Be at peace with yourself and the rest will follow
mdotterer Posted - Oct 14 2005 : 4:32:27 PM
I used to do this all the time! How come I don't make apple pie, anymore?

Slice up some apples, sprinkle some brown sugar, cinnamon, grated cheddar, and a bit of flour or cornstarch on them and mix it up. Put it in a pie shell and cover with the top pie shell. You might want to throw some walnuts in there, too. I'm sorry, I don't amounts.

Alternatively, you can just put some cheese on top of a piece of pie and heat it in the microwave. Is that cheating?


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