| T O P I C R E V I E W |
| Canadian farmgirl |
Posted - Jan 09 2008 : 08:24:11 AM
Hi,
Just wanted to share this with everyone. Somehow, during the holidays, some homemade cookies got set aside and went a little stale. (Don't ask!) I was able to revive them by using one of those clay stones you put in brown sugar to keep it soft! I just soaked the little stone for 15 minutes in water, dried it, then put it and the cookies in a tightly sealed container for a couple of days.
I have also used this to soften stale marshmallows, with great results.
Lori |
| 2 L A T E S T R E P L I E S (Newest First) |
| lisamarie508 |
Posted - Jan 12 2008 : 06:30:38 AM
Stephanie, that's what I use when I make cookies that come out harder than I like. I also put a slice in my brown sugar to keep it soft. It works very well.
Farmgirl Sister #35
"If you can not do great things, do small things in a great way." Napoleon Hill (1883-1970)
my blog: http://lisamariesbasketry.blogspot.com/
My Website:
http://www.freewebs.com/lisamariesbasketry/index.htm |
| queenofdreamsz4u |
Posted - Jan 11 2008 : 8:08:21 PM
Lori, You can also place a slice of bread in the bag and it will give moisture to whatever it's surrounded by.
Stephanie
Farmgirl Sister #22
"hold close your inner child and always listen to the gentle whispers" ~queenofdreamsz
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