| T O P I C R E V I E W |
| kathyinozarks |
Posted - Nov 29 2010 : 05:18:27 AM
I had a recipe for this, which I think I got from another farmgirl here, but can not locate it.
Do any of you have a good recipe? I have tried castile soap and water-didn't like that. I also tried grating some ivory soap melting down in hot water, but didn't like that either
thanks for your help
Farmgirl Sister 1849
A retired country girl, living in the woods of Missouri Ozarks
http://kathyinozarks.multiply.com/
http://www.etsy.com/shop/kathyinozarks |
| 5 L A T E S T R E P L I E S (Newest First) |
| kathyinozarks |
Posted - Dec 20 2010 : 03:01:33 AM
thank you
Farmgirl Sister 1849
A retired country girl, living in the woods of Missouri Ozarks
http://kathyinozarks.multiply.com/
http://www.etsy.com/shop/kathyinozarks |
| msdoolittle |
Posted - Dec 19 2010 : 6:54:03 PM
I tried making a soap using a triple milled soap bar (grated) and water. Probably would have been a better success if I had been more careful and made sure that all off the soap was completely melted! Still, it's usable. I'll probably add some essential oils to it and remix it, using my immersion blender!
I tried the second recipe: http://www.hillbillyhousewife.com/homemade-dish-soap.htm
I don't think that I added vinegar/lemon juice, though. Also, an immersion blender (drink mixer) makes quick work of mixing those soap bits into the water. I think this is just one of those things that you have to experiment with. I would recommend that when your soap cools, that you stick your hand in there and check if there are any undissolved globs. That's what I did wrong. I wasn't patient enough to let the glogs fully dissolve :0(
FarmGirl #1390
www.mylittlecountry.wordpress.com |
| RueAnn |
Posted - Dec 01 2010 : 1:31:52 PM
I'd love it as well- I was just thinking about this today as my soap was running low. |
| SherBear |
Posted - Dec 01 2010 : 09:27:52 AM
I would love one too. None of my local stores carry one I want to use that I can afford! |
| MTNSunshine |
Posted - Dec 01 2010 : 09:26:30 AM
I would love the recipe too!
Proud FarmGirl #914 ;o) |
