T O P I C R E V I E W |
catscharm74 |
Posted - Jul 29 2008 : 4:19:06 PM If you can have your choice of a hamburger being perfectly made, what would it be?
Tonight, I had a lovely hamburger with frieds onions and peppers, pickels a nice mild cheese melted down over the hamburger on Texas toast with a little mayo. YUMMY!!!
How do you like yours???
Heather
Yee-Haw, I am a cowgirl!!!
FARMGIRL #90 |
23 L A T E S T R E P L I E S (Newest First) |
nitere |
Posted - Jul 31 2008 : 06:56:20 AM first, the burger has to be extra well done (i don't mind if it is a little crispy around the edges :) ) Then i top it with cheese, ketchup, mustard and pickles. Pretty simple, but the key is that the burger has to be done done done.
farmgirl sister #37
http://www.buraellen.blogspot.com |
moxieblossom |
Posted - Jul 31 2008 : 06:51:44 AM We just had hamburgers last night, so... I like mine mixed with bread and milk before cooking, then cooked well done. Add some cheddar cheese, tomato, mayo and mustard and I'm a happy camper. :)
A positive attitude may not solve all your problems, but it will annoy enough people to make it worth the effort. Farmgirl Sister #242 http://vintage-moxie.blogspot.com |
Ms.Lilly |
Posted - Jul 30 2008 : 10:57:26 AM Homemade 10-grain Bun, mustard, lettuce, grilled sweet onions, tomato, bacon, avocado, and a slice of either Tillamook cheddar or pepper jack cheese.
In fact I think that is what we are having for dinner tonight-Thanks!
Lillian |
Betty J. |
Posted - Jul 30 2008 : 10:17:34 AM I love my hamburger on a good bun with mayo, slice of tomato and a nice slice of Walla Walla Sweet onion and, of course, the hamburger itself. It has to be juicy enough so that you have to eat over your plate to keep from dripping all over yourself.
Betty in Pasco drooling in anticipation |
shepherdgirl |
Posted - Jul 30 2008 : 10:13:57 AM I like my burgers WELL done (as opposed to my steak-- still "moo-in!") with ketchup, mustard, red onion, lettuce, tomato etc... nothing fancy.
Life is not measured by the number of breaths we take, but by the moments that take our breath away. ~~ George Carlin |
Shi-anne |
Posted - Jul 30 2008 : 08:42:18 AM Cooked, prefer them to be charcoaled, grass fed beef or buffalo, the works with mustard. I like a toasted bun, but if we are grilling outside, that ususally doesn't happen. Tall glass of sweet ice tea is great too.
Farmgirls don't have hot flashes ~ They have power surges! |
sdleah |
Posted - Jul 30 2008 : 08:34:08 AM For me it's a tossup between Chilis chipotle blue cheese burger and Applebees Bruschetta burger.
At home, I generally skip the bun and eat the meat with ketchup or spicy mustard. Kinda boring, but it's good.
Leah wife to the greatest guy in the world Mom to Ethan, 4 yrs. old, Philip, 23 months, and our holiday baby due December 4th
www.narrowgatemorgans.com
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City_Chick |
Posted - Jul 30 2008 : 06:41:11 AM I don't really care for beef hamburgers. I do love venison ones though! Usually with a bit of bacon, carmalized onions and cheddar cheese. In the summertime though I really love just a basic burger with fresh tomato, onion and lettuce.
Christina Farmgirl Sister #195 http://justacitychick.blogspot.com/
Although no one can go back and make a brand new start; anyone can start from now and make a brand new end.
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Lainey |
Posted - Jul 30 2008 : 06:39:56 AM I like mine medium well with sharp cheddar cheese, dill pickles, and mustard. Yum!
Farmgirl Sister #25
http://countrygirldreams.blogspot.com/ |
KYgurlsrbest |
Posted - Jul 30 2008 : 06:38:18 AM No bun, totally plain with ketchup on the side. Grass fed beef, medium well with chopped onion, s & p and cajun seasonings in the beef before cooked.
Farmgirl Sister #80, thanks to a very special farmgirl from the Bluegrass..."She was built like a watch, a study in balance ... with a neck and head so refined, like a drawing by DaVinci"... NY Newsday sportswriter Bill Nack describing filly, Ruffian. http://www.buyhandmade.org/ |
Miss Bee Haven |
Posted - Jul 30 2008 : 05:24:06 AM A veggie burger, Heather. With lettuce, tomato, onion and pickle. ;)
Farmgirl Sister #50
"If you think you've got it nailed down, then what's all that around it?" 'Br.Dave Gardner' |
LynnDinKY |
Posted - Jul 29 2008 : 9:39:16 PM I like my burgers to be done by my dh.
He fries them in my castiron skillet. On the side in another castiron skillet, he'll fry some onions in butter.
I like my burgers to have fried onions and A1 sauce. and a toasted bun. Ummmmmmmm. Yummy, Yummy.
Charm is deceptive, and beauty is fleeting; but a woman who fears the Lord is to be praised. Proverbs 31:30 |
Aunt Jenny |
Posted - Jul 29 2008 : 7:45:02 PM I like mine cooked on the grill..medium ..on a sourdough roll, with mustard, fried onion (or red is nice instead)and pepper jack or sharp cheddar cheese and extra pickles...lettuce and tomatoes and bacon are a-okay too..but not neccessary.
Jenny in Utah Proud Farmgirl sister #24 Inside me there is a skinny woman crying to get out...but I can usually shut her up with cookies http://www.auntjennysworld.blogspot.com/ visit my little online shop at www.auntjenny.etsy.com |
Mumof3 |
Posted - Jul 29 2008 : 7:05:18 PM Well-done, with mustard and dill relish.
Karin
Farmgirl Sister # 18 :)
Wherever you go, there you are.
www.madrekarin.blogspot.com www.madrekarin.etsy.com |
CabinCreek-Kentucky |
Posted - Jul 29 2008 : 6:20:16 PM the works! (as long as it is a good quality beef). xo
True Friends * Frannie
adopt a 'rag-chile' http://sistermercysfoundlinhome.blogspot.com
treasures .. new and olde .. http://mudpiemanormercantile.blogspot.com
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CountryBorn |
Posted - Jul 29 2008 : 6:15:34 PM I like them medium with onions, mushrooms,cheese and ketchup. Bacon is good too!
MJ
There can be no happiness if the things we believe in are different from the things we do. Freya Stark |
mommom |
Posted - Jul 29 2008 : 6:10:17 PM I really don't like hamburgers. Never have. Susan |
melanie47601 |
Posted - Jul 29 2008 : 5:50:23 PM I'd like mine cooked on the grill, done but not burnt. Therefore someone else should bemaking this burger other than me. Bad memories of my pop on the grill. He browns the burger on each side and calls it done. Blood red in the middle. Eeeewww so I sometimes tend to burn mine, ok I burn them alot.
Ok so anyway cooked on the grill and smothered in bbq sauce. But that's it.
Melanie
"The best and most beautiful things in the world cannot be seen or even touched. They must be felt within the heart. Helen Keller "http://wheelsarealwaysturning.blogspot.com/ ~shop~ http://www.brokenin.ecrater.com/ |
gramadinah |
Posted - Jul 29 2008 : 5:35:39 PM I think I would like mushrooms and onions swiss cheese on an onion bun medium rare. What I will have is carrots sticks green pepper and celery with a side of low fat dressing/
yummmmmm Diana
Farmgirl Sister #273 |
Marcy |
Posted - Jul 29 2008 : 5:00:05 PM Well done with bacon, american or cheddar cheese and nothing else. I like everything plain.
Farmgirl #170
It's never too late to be what you might have been.
Do not go where the path may lead, go instead where there is no path and leave a trail. |
dkelewae |
Posted - Jul 29 2008 : 4:50:15 PM I like mine with mustard, ketchup,lettuce, and extra pickles.
Diana Farmgirl Sister #272 St. Peters MO Country Girl trapped in the city! |
SusieQue |
Posted - Jul 29 2008 : 4:38:04 PM I love them with onions, ketsup and mustard and black pepper. Pretty plain, ugh? |
Bear5 |
Posted - Jul 29 2008 : 4:22:53 PM I love my hamburgers with red onion, bread and butter pickles, sharp cheese, mayo, mustard, and tomatoes. So good! Marly |