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T O P I C    R E V I E W
cmandle Posted - Jun 26 2006 : 08:46:36 AM
I just received a huge bunch of fresh dill from my CSA this weekend but think I screwed up with it already. I put it in a glass of water in the fridge to keep it. But then I read in my "Vegetable Love" book that you're absolutely NOT supposed to do that with dill! I promptly rescued it and wrapped it loosely in a towel like the book said, but was I too late? Will I still be able to dry it with my other herbs in the dyhydrator? It is a bit limp...

Catherine

* Proud wife of Dan * Jackson's Mom * Still missing Lucy the Cat... *
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westernhorse51 Posted - Jun 26 2006 : 09:33:52 AM
I THINK it depends how long you had it in the fridge. I would try it but I am not used to dyhydrators.

she selects wool and flax and works with eager hands Prov.31:13

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