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Farm Kitchen:                  What's for dinner tonight?   | 
                
              
              
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                 texdane 
                Farmgirl Legend Chapter Leader Chapter Guru 
                      
                4658 Posts
   
                Nicole 
                Sandy Hook 
                CT 
                USA 
                4658 Posts  | 
                
                  
                    
                      
                       Posted - Apr 06 2015 :  10:41:26 AM
                        
                      
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                      Rebecca, I don't eat rabbit, but the pulled pork makes my mouth water!
  I made a big ol' chicken the other night that lasted through two meals. I used garlic, cinnamon, ginger, nutmeg, paprika, and salt as a spice rub and put it under a clay bowl to cook. It was so juicy and smelled so amazing. The first night, we had roasted potatoes and carrots, the second night was corn on the cob and green beans sauteed in olive oil. 
  Yesterday we went to "Connecticut's Oldest Inn" for brunch and had a huge ham meal, so last night I made divine deviled eggs, spanokopita, and cheesecake pie. Appetizers and dessert!
  Tonight I need something light after yesterday. Ideas???
  Farmgirl Hugs, Nicole
 
 
  Farmgirl Sister #1155 KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE Chapter Leader, Connecticut Simpler Life Sisters Farmgirl of the Month, January 2013
  Suburban Farmgirl Blogger http://sfgblog.maryjanesfarm.org/ | 
                     
                    
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                 ceejay48 
                Farmgirl Legend/Schoolmarm/Sharpshooter 
                      
                13859 Posts
   
                CeeJay (CJ) 
                Dolores 
                Colorado 
                USA 
                13859 Posts  | 
                
                  
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                 hudsonsinaf 
                True Blue Farmgirl 
                      
                3162 Posts
   
                Shannon 
                Rozet 
                Wyoming 
                USA 
                3162 Posts  | 
                
                  
                    
                      
                       Posted - Apr 07 2015 :  07:25:45 AM
                        
                      
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                      I think I am going to make a casserole tonight using leftover ham, some potatoes, cheese, and probably broccoli.... we'll see how it turns out ;)
  ~ Shannon
  http://hudson-everydayblessings.blogspot.com/ | 
                     
                    
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                 YellowRose 
                True Blue Farmgirl 
                      
                7475 Posts
   
                Sara 
                Paris 
                TX 
                USA 
                7475 Posts  | 
                
                  
                    
                      
                       Posted - Apr 07 2015 :  08:20:19 AM
                        
                      
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                      CJ & Shannon both of your dinners sound yummy.
  Pinto beans with radish leaves for seasoning. Boiled wee red potatoes and then flatten to roast with olive oil & rosemary. Cornbread. Got beans & taters ~~ got a Texas feast.
  Have a blessed day, Sara  FarmGirl Sister #6034     8/25/14  Lord put your arm around my shoulders and your hand over my mouth.
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                 texdane 
                Farmgirl Legend Chapter Leader Chapter Guru 
                      
                4658 Posts
   
                Nicole 
                Sandy Hook 
                CT 
                USA 
                4658 Posts  | 
                
                  
                    
                      
                       Posted - Apr 07 2015 :  08:34:46 AM
                        
                      
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                      Tonight DH is going to fire up the grill and make a steak! Yay! I'm thinking a big green salad with homemade dressing, since I have a lot of fresh veggies on hand, and some oven baked fries. My favorite recipe is MaryJane's, I think it is in the Outpost book. 
  I missed not having yummy ham leftovers from Easter, although we had a nice dinner out. Shannon, your casserole sounds like it will be very yummy!
  Farmgirl Hugs, Nicole
 
  Farmgirl Sister #1155 KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE Chapter Leader, Connecticut Simpler Life Sisters Farmgirl of the Month, January 2013
  Suburban Farmgirl Blogger http://sfgblog.maryjanesfarm.org/ | 
                     
                    
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                 katmom 
                True Blue Farmgirl 
                      
                17447 Posts
  
                Grace 
                WACAL Gal 
                WashCalif. 
                USA 
                17447 Posts  | 
                
                  
                    
                      
                       Posted - Apr 07 2015 :  09:10:42 AM
                        
                      
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                      Wednesdays are usually 'meatless' days for us... so tonight is Matzo Ball & veggie soup nite... and perfect for tonite, since our weather has turned dark & cold and howling windy,(suppose to rain in a wee bit),, luv soup on nites like these.
  >^..^<    Happiness is being a katmom and Glamping Diva! 
  www.katmom4.blogspot.com & http://graciesvictorianrose.blogspot.com
 
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                 YellowRose 
                True Blue Farmgirl 
                      
                7475 Posts
   
                Sara 
                Paris 
                TX 
                USA 
                7475 Posts  | 
                
                  
                    
                      
                       Posted - Apr 07 2015 :  09:14:45 AM
                        
                      
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                      Grace I have heard about Matzo Ball soup forever but have never made it and would like to try it. Please share your recipe.
  Have a blessed day, Sara  FarmGirl Sister #6034     8/25/14  Lord put your arm around my shoulders and your hand over my mouth.
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                       Edited by - YellowRose on Apr 07 2015  09:18:24 AM | 
                     
                    
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                 Ninibini 
                True Blue Farmgirl 
                      
                7577 Posts
  
                Nini 
                  
                Pennsylvania 
                USA 
                7577 Posts  | 
                
                  
                    
                      
                       Posted - Apr 07 2015 :  09:43:19 AM
                        
                      
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                      We had a leg o' lamb for Easter.  Shockingly, there weren't a whole lot of leftovers.  ;)  But there was plenty for lamb sandwiches with hummus, lettuce, tomato, onion, feta cheese and cucumber dressing on homemade Einkorn bread for dinner last night - yum!  Tonight, I'm going to use what's left to make Spanish lamb (a spicy, olive-tomato spaghetti-type dish), and then we can say goodbye to lamb until next Easter!  
  Grace - I haven't had Matzo Ball soup since I was a teenager!  I would really love to try your recipe, too!  SO good!!!
  Hugs - 
  Nini
  Farmgirl Sister #1974
  God gave us two hands...  one to help ourselves, and one to help others!
 
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                 ceejay48 
                Farmgirl Legend/Schoolmarm/Sharpshooter 
                      
                13859 Posts
   
                CeeJay (CJ) 
                Dolores 
                Colorado 
                USA 
                13859 Posts  | 
                
                  
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                 hudsonsinaf 
                True Blue Farmgirl 
                      
                3162 Posts
   
                Shannon 
                Rozet 
                Wyoming 
                USA 
                3162 Posts  | 
                
                  
                    
                      
                       Posted - Apr 08 2015 :  10:19:43 AM
                        
                      
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                      I could so go for some burgers!  I might make some tomorrow night for dinner.  Tonight we are having breakfast for dinner.  I'll make a canadian bacon, hash brown, and egg casserole, frozen fruit, and some sausage, with orange juice.  Hmmm and the kids are asking for pancakes as well.  I might be able to do that as well :)
  ~ Shannon
  http://hudson-everydayblessings.blogspot.com/ | 
                     
                    
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                 ceejay48 
                Farmgirl Legend/Schoolmarm/Sharpshooter 
                      
                13859 Posts
   
                CeeJay (CJ) 
                Dolores 
                Colorado 
                USA 
                13859 Posts  | 
                
                  
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                 Calicogirl 
                True Blue Farmgirl 
                      
                5216 Posts
  
                Sharon 
                Bruce Crossing 
                Michigan 
                USA 
                5216 Posts  | 
                
                  
                    
                      
                       Posted - Apr 11 2015 :  5:51:03 PM
                        
                      
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                      Everyone's meals sound great :)
  Tonight we had:
  ~Fish Tacos ~Corn on the Cob
  Farmgirl Sister #5392
  By His Grace, For His Glory ~Sharon
  http://amerryheartjournal.blogspot.com/
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                 Calicogirl 
                True Blue Farmgirl 
                      
                5216 Posts
  
                Sharon 
                Bruce Crossing 
                Michigan 
                USA 
                5216 Posts  | 
                
                  
                    
                      
                       Posted - Apr 13 2015 :  5:31:51 PM
                        
                      
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                      We had:
  ~Barbecued Lamb Ribs with homemade BBQ sauce ~Cole Slaw ~White Cheddar Mac & Cheese
  Farmgirl Sister #5392
  By His Grace, For His Glory ~Sharon
  http://amerryheartjournal.blogspot.com/
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                 musicmommy 
                True Blue Farmgirl 
                     
                430 Posts
  
                Wendy 
                  
                Oregon 
                USA 
                430 Posts  | 
                
                  
                    
                      
                       Posted - Apr 13 2015 :  8:28:40 PM
                        
                      
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                      Oh goodness, such yumminess tonight!   
  I got a new cookbook called Sheet Pan Meals and tonight I made Swordfish Ratatouille.  Roasted onions, mushrooms and peppers in the pan, added some crushed tomatoes and then baked the swordfish on top.  Finished the meal with a salad and a baguette.  Definitely making this meal again!
  One good thing about music, when it hits you, you feel no pain.  Bob Marley  www.joyfulandsimple.wordpress.com
  www.becomingwendy.wordpress.com | 
                     
                    
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                 Calicogirl 
                True Blue Farmgirl 
                      
                5216 Posts
  
                Sharon 
                Bruce Crossing 
                Michigan 
                USA 
                5216 Posts  | 
                
                  
                    
                      
                       Posted - Apr 15 2015 :  9:08:42 PM
                        
                      
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                      Wendy, that sounds so good!!! I may have to borrow your idea :)
  Tonight we had Homemade Pizza. My honey has been practicing making pizza and I think he struck gold this time :)
  Farmgirl Sister #5392
  By His Grace, For His Glory ~Sharon
  http://amerryheartjournal.blogspot.com/
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                 YellowRose 
                True Blue Farmgirl 
                      
                7475 Posts
   
                Sara 
                Paris 
                TX 
                USA 
                7475 Posts  | 
                
                  
                    
                      
                       Posted - Apr 22 2015 :  07:36:35 AM
                        
                      
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                      Planning ahead for tomorrow. Rotisserie chicken on sale so that means it's easy-does-it chicken & dumplings. Simple pantry dumpling recipe: Bisquick - can milk - can chicken broth with rosemary, thyme, and parsley from garden.
  Have a blessed day, Sara  FarmGirl Sister #6034     8/25/14  Lord put your arm around my shoulders and your hand over my mouth.
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                 texdane 
                Farmgirl Legend Chapter Leader Chapter Guru 
                      
                4658 Posts
   
                Nicole 
                Sandy Hook 
                CT 
                USA 
                4658 Posts  | 
                
                  
                    
                      
                       Posted - Apr 22 2015 :  08:18:14 AM
                        
                      
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                      Such delicious meals! Yesterday was our first really good warm day, without wind so we fired up the barbeque and had German sausage, potato salad and garlic bread. Simple but delicious!
  Farmgirl Hugs, Nicole
  Farmgirl Sister #1155 KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE Chapter Leader, Connecticut Simpler Life Sisters Farmgirl of the Month, January 2013
  Suburban Farmgirl Blogger http://sfgblog.maryjanesfarm.org/ | 
                     
                    
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                 ceejay48 
                Farmgirl Legend/Schoolmarm/Sharpshooter 
                      
                13859 Posts
   
                CeeJay (CJ) 
                Dolores 
                Colorado 
                USA 
                13859 Posts  | 
                
                  
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                 texdane 
                Farmgirl Legend Chapter Leader Chapter Guru 
                      
                4658 Posts
   
                Nicole 
                Sandy Hook 
                CT 
                USA 
                4658 Posts  | 
                
                  
                    
                      
                       Posted - Apr 29 2015 :  05:55:18 AM
                        
                      
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                      Sounds good, CJ! Monday I made pork chops smothered in canned spiced pears. It made the kitchen smell delicious! On the side we had broccoli and corn and cob, frozen from fresh and still tasting like it was just picked! Last night, DH made "Dansk Bouef sandwiches"...Danish open faced hamburgers: Grilled burger patty open faced, stacked with onions, pickeled beets, remoulade from Denmark, tomatoes, and brown gravy.
  Tonight I am making a salad with peas, tomatoes, and mixed greens, grilled chicken breasts and sweet potato fries.
  Farmgirl hugs, Nicole
  Farmgirl Sister #1155 KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE Chapter Leader, Connecticut Simpler Life Sisters Farmgirl of the Month, January 2013
  Suburban Farmgirl Blogger http://sfgblog.maryjanesfarm.org/ | 
                     
                    
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                 YellowRose 
                True Blue Farmgirl 
                      
                7475 Posts
   
                Sara 
                Paris 
                TX 
                USA 
                7475 Posts  | 
                
                  
                    
                      
                       Posted - Apr 29 2015 :  06:14:55 AM
                        
                      
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                      Nicole, I like everything that you put on the "Dansk Bouef sandwiches" ~~~ I just never have had them all together. Will have to give it a try.
  Yesterday I had roasted eggplant on toasted French bread with herb goat cheese, sun-dried tomatoes in olive oil.  
 
  Have a blessed day, Sara  FarmGirl Sister #6034     8/25/14  Lord put your arm around my shoulders and your hand over my mouth.
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                 YellowRose 
                True Blue Farmgirl 
                      
                7475 Posts
   
                Sara 
                Paris 
                TX 
                USA 
                7475 Posts  | 
                
                  
                    
                      
                       Posted - May 09 2015 :  11:11:29 AM
                        
                      
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                      Sweet potato corned beef hash w/ roasted Brussels spouts.
  Have a blessed day, Sara  FarmGirl Sister #6034     8/25/14  Lord put your arm around my shoulders and your hand over my mouth.
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                 Red Tractor Girl 
                True Blue Farmgirl 
                      
                6838 Posts
   
                Winnie 
                Gainesville 
                Fl 
                USA 
                6838 Posts  | 
                
                  
                    
                      
                       Posted - May 11 2015 :  11:30:37 AM
                        
                      
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                      Gosh I am reading these yummy dishes everyone is making and my mouth is watering!  I just wish I could have a taste of each one!!  There sure is a lot of talent around here.  It makes me realize I need to get out of my rut and start getting creative in the kitchen this summer!!
  Winnie #3109 Red Tractor Girl Farm Sister of the Year 2014 | 
                     
                    
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                 YellowRose 
                True Blue Farmgirl 
                      
                7475 Posts
   
                Sara 
                Paris 
                TX 
                USA 
                7475 Posts  | 
                
                  
                    
                      
                       Posted - May 11 2015 :  12:25:26 PM
                        
                      
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                      Bowtie pasta with basil pesto and canned artichokes.
  Have a blessed day, Sara  FarmGirl Sister #6034     8/25/14  Lord put your arm around my shoulders and your hand over my mouth.
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                 cajungal 
                True Blue Farmgirl 
                      
                2349 Posts
  
                Catherine  Farmgirl Sister #76 
                Houston Area 
                Texas 
                2349 Posts  | 
                
                  
                    
                      
                       Posted - May 11 2015 :  6:40:27 PM
                        
                      
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                      Sara, yum, I love pesto. And artichokes!
  I've told y'all before that Monday nights for us is always some type of beans and rice. So, tonight was Cajun Red Beans, Beef Sausage and Rice.
  Catherine Sister #76 (2005) One of the best compliments from one of my daughters: "Moma, you smell good...like dirt.
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                 texdane 
                Farmgirl Legend Chapter Leader Chapter Guru 
                      
                4658 Posts
   
                Nicole 
                Sandy Hook 
                CT 
                USA 
                4658 Posts  | 
                
                  
                    
                      
                       Posted - May 12 2015 :  06:58:12 AM
                        
                      
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                      Sarah, YUM!
  We've had some good meals lately, now that summer is here! For Mother's Day evening (I was taken to lunch) dinner was Shish kabob (sp?).  We had yellow grape tomatoes, onions, pineapple chunks, orange bell pepper, and chicken on sticks, grilled. I marinated it first in pineapple juice, maple syrup, apple cider vinegar, garlic, and worcestershire sauce. Served over Jasmine rice. A friend of mine made me a surprise dinner one night of homemade pasta i fagioli soup which was heavenly, and last night I made a family fave: Texas rice and beans with ground beef, tomatoes, peppers, onions and rice. Not sure what is on tonight's menu....
  Farmgirl Hugs, Nicole
  Farmgirl Sister #1155 KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE Chapter Leader, Connecticut Simpler Life Sisters Farmgirl of the Month, January 2013
  Suburban Farmgirl Blogger http://sfgblog.maryjanesfarm.org/ | 
                     
                    
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Farm Kitchen:                  What's for dinner tonight?   | 
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